Hey everyone, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, vegan banana nut muffins- with crunchy oat topping. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Check Out Great Products On eBay. Low Prices on Nut Free Butter. Free UK Delivery on Eligible Orders Vegan banana nut muffins- with crunchy oat topping. In this banana muffin recipe, bananas act as a binder and provide moisture, replacing the need for eggs and making these muffins safe for vegans.

Vegan banana nut muffins- with crunchy oat topping is one of the most well liked of current trending foods on earth. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. Vegan banana nut muffins- with crunchy oat topping is something which I’ve loved my whole life.

To get started with this recipe, we have to prepare a few components. You can have vegan banana nut muffins- with crunchy oat topping using 14 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Vegan banana nut muffins- with crunchy oat topping:

1. Make ready maida/all purpose flour
2. Make ready vanilla essence
3. Get water
4. Make ready banana
5. Get caster sugar
6. Prepare salt
7. Make ready baking powder
8. Get baking soda
9. Make ready chopped walnut
10. Get For top layer
11. Prepare oat
12. Take maida/ all purpose flour
13. Get brown sugar
14. Prepare olive oil

In this banana muffin recipe, bananas act as a binder and provide moisture, replacing the need for eggs and making these muffins safe for vegans. Banana muffins are an ideal use of overripe bananas and are great for breakfast, snacks, or even dessert. These vegan banana muffins are egg. PLUS, the chia seeds give the muffins a really awesome.

Steps to make Vegan banana nut muffins- with crunchy oat topping:

1. Preheat oven to 200°c,in a big bowl mash banana well or you can grind it in grinder.
2. In mashed banana add vanilla essence, sugar, water, salt,mix well,
3. Sieve maida baking powder, baking soda, in banana mixture.add walnut mix well
4. Pour this mixture in mould
5. In small bowl add oats,oil, sugar,flour mix well,
6. Spoon on top of banana filling
7. Bake approximately 10-20 min,or until knife comes out clean.

These vegan banana muffins are egg. PLUS, the chia seeds give the muffins a really awesome. How to Toast Nuts Heat a skillet over medium heat, add your nuts and stir frequently until slightly golden and fragrant. You can easily change this vegan oatmeal recipe to the banana nut muffin recipe by adding chopped nuts. I have tried adding a quarter cup of chopped pecans in this recipe, it turned out awesome.

So that’s going to wrap this up with this special food vegan banana nut muffins- with crunchy oat topping recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!