Hey everyone, it’s Louise, welcome to my recipe site. Today, I will show you a way to prepare a special dish, nutella stuffed croissant. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Fresh Creams, Praline, Ganache, Gianduja, Truffle, Marzipan. Thankfully I had some croissant dough left over from making Baby Cheesuses and a few other bits in the cupboards. So we had a pile of freshly baked Nutella stuffed croissants with a bulging bowl of raspberries and steaming mugs of Pact coffee (a great little company I told you about a while ago). The house smelled like a bakery & I retained my domestic goddess halo… which I'm now going to.

Nutella stuffed croissant is one of the most well liked of current trending meals on earth. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. Nutella stuffed croissant is something that I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook nutella stuffed croissant using 8 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Nutella stuffed croissant:

1. Get 1 cup flour
2. Prepare 1 tspn active yeast
3. Prepare 2 tblspn butter
4. Get 2 tblspn sugar
5. Take 1/2 tspn baking powder
6. Get 1/2 cup warm milk
7. Take 1 egg
8. Prepare Pinch salt

Bread, Yeast Goods,Pastries ,Pancakes And Breakfast Recipes. Flaky and buttery pastry combined with some Nutella filling is just amazing. But if you like Nutella as I do, be careful not to put too much in it, or you'll have a soggy and mushy croissant that won't put a smile on anyone's face. In a large bowl, whisk together eggs, milk, cream, sugar, vanilla, cinnamon and salt.

Instructions to make Nutella stuffed croissant:

1. In a clean bowl add ur ingredients 2gether den mix and make a soft dough cover and liv to raise for 1hour untill it double it size after an hour kneed again dust ur working surface wit flour den cut and roll put ur nutella and roll 4rm the buttom
2. Brush wit egg and bake till golden brown enjoy

But if you like Nutella as I do, be careful not to put too much in it, or you'll have a soggy and mushy croissant that won't put a smile on anyone's face. In a large bowl, whisk together eggs, milk, cream, sugar, vanilla, cinnamon and salt. Halve croissants horizontally (like a sandwich) and spread them with a thin layer of Nutella. Arrange them snugly in the pan. Open crescent dough package and seam two triangles together, forming a rectangle.

So that is going to wrap this up with this special food nutella stuffed croissant recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!