Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, nutella biscuits. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Nutella biscuits is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Nutella biscuits is something which I have loved my whole life. They’re fine and they look wonderful.

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To begin with this recipe, we must first prepare a few ingredients. You can have nutella biscuits using 3 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Nutella biscuits:

1. Make ready 150 g plain flour
2. Make ready 200 g hazelnut spread
3. Take 1 medium egg

Make the moments you share even more special. The biscuits launched in France last April and sales extended into Italy at the end of last year. This article contains affiliate links, which means we may earn a small amount of money if a reader clicks through and makes a purchase. These tasty cookies make the perfect tea time treat.

Steps to make Nutella biscuits:

1. Preheat oven to 180C.
2. Mix egg and Nutella. Add flour and stir until well combined.
3. Pop spoonfuls of mixture into your hand and roll quickly and gently to form a ball. If the mixture is sticking, pop into the fridge for 15 minutes first. Put each onto a lined baking tray and press gently with a fork. Allow room to spread. Bake for 5 minutes. Cool before removing from the tray.

This article contains affiliate links, which means we may earn a small amount of money if a reader clicks through and makes a purchase. These tasty cookies make the perfect tea time treat. To make the delicious cookies, you'll need Nutella (obviously), eggs and self-raising flour - that's it! And if you're struggling to find any flour at all right now, Morrisons. Once the Nutella has frozen, make your Cookie Dough!

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