Recipe of Any-night-of-the-week Egg in a hole

Egg in a hole
Egg in a hole

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, egg in a hole. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Egg in a hole is one of the most popular of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. Egg in a hole is something which I’ve loved my whole life. They’re fine and they look fantastic.

Great range of limited-time deals, picks from top brands, curated sales and more! Continue to cook until the egg is cooked and mostly firm. Heat a skillet over medium-low heat and melt in the butter. When the butter is all spread out, place the slice of bread in the skillet and crack the egg straight into the center of the hole.

To get started with this particular recipe, we must first prepare a few components. You can cook egg in a hole using 8 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Egg in a hole:
  1. Prepare Bread
  2. Take Butter
  3. Take Eggs
  4. Take Salt
  5. Make ready Pepper
  6. Make ready Cookie cutter
  7. Take Grated Parmesan
  8. Prepare Garlic powder mix the seasoning I had garlic, ranch seasoning

Egg in a hole is a family favorite for breakfast! If you like breakfast egg dishes you should try this bacon breakfast hash, egg in a biscuits, or breakfast casserole dish. Drop the egg gently in the hole. Cover and cook until set but still soft.

Instructions to make Egg in a hole:
  1. Preheat oven to 400 degrees. Use a narrow glass or a biscuit cookie cutter to cut holes in the middle of each piece of bread. Butter the bread and holes. Place the bread and holes on a greased pan. Crack an egg into each hole. Sprinkle the egg with salt and pepper. Sprinkle the bread with the parmesan cheese and the garlic, ranch mixture seasoning (picture below) you can use garlic powder or omit it.
  2. Bake at 400 for 3 - 6 minutes, depending on how runny you want the yolk.
  3. Serve immediately and Enjoy.

Drop the egg gently in the hole. Cover and cook until set but still soft. Drop the egg gently in the hole. Heat a skillet over medium-low heat and melt in the butter. When the butter is all spread out, place the piece of bread in the skillet and crack the egg straight into the center of the hole.

So that’s going to wrap it up with this special food egg in a hole recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!