Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, tawa butter naans. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Tawa Butter Naans is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. Tawa Butter Naans is something that I’ve loved my entire life. They are nice and they look fantastic.

Butter Naan is served with Red curry sabzi, dal tadka, dal fry, any veg sabzi, paneer sabzi, etc. Combine the plain flour, yeast-sugar mixture, curds, melted ghee and salt and in a bowl and knead into a soft dough, using enough lukewarm water until it is smooth. Butter naan is the most popular Indian flatbread highly served in Restaurants and Dhaba's. Naan's are ideally made from maida or all-purpose flour and in restaurants, it is cooked in tandoor.

To get started with this recipe, we have to first prepare a few components. You can have tawa butter naans using 12 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Tawa Butter Naans:

1. Get FOR THE DOUGH
2. Get 3 cups All-purpose Flour or Maida
3. Get 1 tsp Salt
4. Make ready 2 tsp Dry Yeast
5. Make ready 2 tsp Sugar
6. Get 1 cup lukewarm Milk
7. Make ready 2 tbsp melted Butter
8. Take FOR THE TOPPINGS
9. Prepare 1/2 cup Butter for the spread
10. Take 1/4 cup Coriander Leaves finely chopped
11. Get 2-3 tbsp Black Seeds or Kalonji
12. Get 2-3 tbsp Sesame Seeds

The name Tawa Butter Naan because I'd made it on tawa or griddle. I hope you will like this recipe. I'm starting with the basic recipe of plain naan which can then be converted to butter naan. You need to follow the method given for the… Butter Naan Recipe on Tawa - Naan is one of the most popular soft Indian bread.

Steps to make Tawa Butter Naans:

1. To the warm milk add in the yeast and set aside to bubble up in a warm place. Mix up all the ingredients in a large bowl.
2. Using the yeast mix, knead the dough till everything is well done and set it aside in a warm place to rest for about an hour.
3. Once done, start by dividing the dough into equal portions. With this recipe, you can make out 15 (or can depend upon the person making it).
4. Now with each portion, make out ovals of equal thickness, make sure to take care to be gentle. When all the ovals are moulded, set them in a warm place preferably for a second round of rising for about 20 minutes. At this point of time, apply some water on top. Spread Sesame Seeds, Black Seeds and chopped Coriander.
5. Roast them on a medium to medium high heat on a tawa preferably on both the sides. After done spread generous amount of Butter on top. Serve these melt in mouth super fluffy Butter Naans with your favourite curries or enjoy these with some plain butter. Enjoy!

I'm starting with the basic recipe of plain naan which can then be converted to butter naan. You need to follow the method given for the… Butter Naan Recipe on Tawa - Naan is one of the most popular soft Indian bread. Traditionally, naan is cooked in tandoor (hot clay oven), but I have prepared it over tawa. At home you can cook grill them in an oven or cook them on a tava/griddle. Heat the tava, then place a naan on it and cover with a lid.

So that is going to wrap this up with this special food tawa butter naans recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!