Step-by-Step Guide to Prepare Homemade Easy Beef Shank Stew

Easy Beef Shank Stew
Easy Beef Shank Stew

Hey everyone, it is Jim, welcome to my recipe site. Today, I will show you a way to make a special dish, easy beef shank stew. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Easy Beef Shank Stew is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They’re nice and they look fantastic. Easy Beef Shank Stew is something that I’ve loved my entire life.

Place a Dutch Oven or other oven-proof heavy bottomed pot that has a tight fitting lid on medium heat. Add oil and butter to heat. Dry shank portions and salt both sides of shank. The best vegetables for beef shank stew are potatoes, carrots, onions, garlic, celery, and tomatoes.

To begin with this recipe, we have to prepare a few components. You can have easy beef shank stew using 16 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Easy Beef Shank Stew:
  1. Make ready 1 kg beef shank
  2. Make ready 1 chopped onion
  3. Take 1 chopped red bell pepper
  4. Get 1 chopped yellow bell pepper
  5. Get 2 chopped large tomatoes
  6. Take 5 garlic cloves, crushed
  7. Make ready 2 tsp hot curry powder
  8. Make ready 1 tsp cayenne pepper
  9. Prepare 1 tsp paprika
  10. Get 1 tsp clove powder
  11. Make ready 1 tsp steak & chops seasoning
  12. Take 1 tsp sugar
  13. Get 1 tbsp white wine vinegar
  14. Prepare 1 stock cube
  15. Take Salt and pepper
  16. Take handful coriander leaves

Chee Hou sauce is an important ingredient to making this dish. Meanwhile, toss the pieces of beef in a little seasoned flour, shaking off any excess. Cook beef stew in a slow cooker for really tender meat. Just the thing to warm you.

Steps to make Easy Beef Shank Stew:
  1. In a heavy base pot, combine all the ingredients (excluding corrinander) and simmer on medium to high heat for 1.5 hours. Stirring occasionally. Only add water if stew is burning or low.
  2. 1 minute before serving add the coriander leave and stir in. Turn the cooker off and serve
  3. Serve with rice and vegetables.
  4. Enjoy…

Cook beef stew in a slow cooker for really tender meat. Just the thing to warm you. Toss and coat the cubes of beef shank in flour, salt and pepper. In the same pot, add another tbsp of oil, the onions and sweat them until they turn translucent. To the pot, add the chopped vegetables, browned beef, beef stock, tomato paste and spices.

So that is going to wrap it up for this exceptional food easy beef shank stew recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!