Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, red velvet pancakes (wheat flour and jaggery). One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Red Velvet Pancakes (Wheat Flour and jaggery) is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. Red Velvet Pancakes (Wheat Flour and jaggery) is something which I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can cook red velvet pancakes (wheat flour and jaggery) using 7 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Red Velvet Pancakes (Wheat Flour and jaggery):

1. Take 1 cup wheat flour
2. Make ready 1/2 tspn baking powder
3. Prepare 4 tbsp jaggery sugar
4. Prepare 1 tbsp oil
5. Get 3/4 cup milk
6. Take Red gel food colour
7. Prepare Pinch salt

Instructions to make Red Velvet Pancakes (Wheat Flour and jaggery):

1. In a mixing bowl add all the above Ingredients and whisk it until there are no lumps.
2. Place a pan on the stove and pre heat it once done pour the batter and brown it from both the side once done transfer it into the serving plate and drizzle some chocolate sauce.
3. Serve it hot

So that’s going to wrap this up with this special food red velvet pancakes (wheat flour and jaggery) recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!