Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, spetzofai by charoula. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Spetzofai by Charoula is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. Spetzofai by Charoula is something which I’ve loved my whole life. They’re fine and they look fantastic.

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To get started with this recipe, we must prepare a few components. You can have spetzofai by charoula using 14 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Spetzofai by Charoula:

1. Take sausages cut into slices
2. Get olive oil
3. Take large onion, finely chopped
4. Get spring onions finely chopped
5. Get garlic
6. Take green peppers, coarsely cut
7. Prepare red pepper, coarsely cut
8. Get carrot in slices
9. Take fresh tomatoes, grated
10. Make ready red wine
11. Take sweet paprika
12. Prepare hot paprika flakes
13. Prepare salt, pepper
14. Make ready little sugar

Spetzofai shouts with flavor, the colorful peppers and thick sausage making nice with the sausage. The spicy meter level depends on you and the peppers you choose. My personal spetzofai spicy meter is a solid ten, while my family's is a five on a good day. So we settle on keeping this dish at a mild seven.

Steps to make Spetzofai by Charoula:

1. Lightly fry the sausages in the oil and then place them on a plate.
2. Sauté consecutively in the following order, the onions, garlic, peppers and carrots.
3. Stir in the wine and leave it for a while to evaporate.
4. Add the tomatoes, all the spices and the sugar.
5. Let the sauce simmer for 10'.
6. Add the sausages and cook for an additional 20'.
7. If necessary, add a little water.
8. When the food is left with just its oil, it is ready to dip into.

My personal spetzofai spicy meter is a solid ten, while my family's is a five on a good day. So we settle on keeping this dish at a mild seven. Spetzofai includes a variety of red, yellow, green, and orange bell peppers for color. Spetzofai is a rustic spicy Greek dish that is made with thick sausages and long green and red peppers in a rich tomato sauce. The perfect family meal is here with.

So that’s going to wrap this up for this exceptional food spetzofai by charoula recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!