Hello everybody, it is Louise, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, boiled rice. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Drain and repeat the process twice. Add clean water to the rice. Cook rice over high heat, bring to the boil, uncovered. Toast the rice in a pot.

Boiled Rice is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. Boiled Rice is something that I’ve loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we must prepare a few components. You can have boiled rice using 3 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Boiled Rice:

1. Prepare 2 cup rice
2. Take as needed water
3. Get 1/2 tsp salt

Rinse the rice thoroughly in cold water until the water is clear. This will help the grains cook more evenly. Pour the rice into a pan over a low heat, then add the butter or oil, if using, and stir to coat the rice grains. Boiled rice is one of those things.

Steps to make Boiled Rice:

1. Wash the rice.
2. Boil half pan of water & add rice with salt.
3. Boil till they become soft.Drain the water.
4. Serve with Dal

Pour the rice into a pan over a low heat, then add the butter or oil, if using, and stir to coat the rice grains. Boiled rice is one of those things. It can accompany any main with perfect ease and it requires little maintenance. When boiling in a pan remember to double the amount of water to the amount of rice that you have and it will come out perfect. Lift some out with a slotted spoon and nibble a grain or two.

So that’s going to wrap this up with this exceptional food boiled rice recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!