Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, crock-pot cajun boil. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

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Crock-Pot Cajun Boil is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. Crock-Pot Cajun Boil is something that I have loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook crock-pot cajun boil using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Crock-Pot Cajun Boil:

1. Prepare red potatoes (halved)
2. Get med. onion (quartered)
3. Prepare lemon
4. Prepare celery (cut in thirds)
5. Get Old Bay seasoning
6. Prepare Keilbasa (1 in rounds)
7. Make ready frozen corn on the cob
8. Prepare shrimp in shell
9. Take water

Crock-Pots allow you to put all of your ingredients into it and have everything perfectly cooked by the time you get home or are ready to eat hours later. One meal we love here in Texas is crawfish boils. Fresh crawfish is cooked in cajun seasoning along with potatoes, corn, and sausage and is seriously delicious. Place the large pot of water on a heat source and bring to a boil (we prefer to do this outside) Place the seafood and Cajun links into a separate bowl, set aside.

Instructions to make Crock-Pot Cajun Boil:

1. Add potatoes, onion, celery, and seasoning to Crock-Pot. Squeeze lemon juice all over, add lemon halves. Top with water. High: 3 hours.
2. Add Keilbasa and corn. High: another 2-3 hours. (Til potatoes are tender)
3. Add shrimp. Cook til shrimp are pink and done. About 10-15 mins.
4. Drain off water & serve.

Fresh crawfish is cooked in cajun seasoning along with potatoes, corn, and sausage and is seriously delicious. Place the large pot of water on a heat source and bring to a boil (we prefer to do this outside) Place the seafood and Cajun links into a separate bowl, set aside. Add peanuts to Crock-Pot, add in water Pour garlic powder, salt, Cajun seasoning and red pepper flakes over the top. Put the potatoes in a single layer at the bottom of the crock pot. Add sausage, corn, minced garlic and old bay seasoning to the top of the potatoes.

So that’s going to wrap this up for this exceptional food crock-pot cajun boil recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!