Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, romanian potato salad. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Romanian Potato Salad is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. Romanian Potato Salad is something that I’ve loved my entire life.

Cut the potatoes in bite size pieces. Cut the onion in half and moon slice it. Add the rest of the ingredients. The basic salad consists on boiled potatoes, boiled eggs, onions, black olives and a vinaigrette made with a little bit of mustard, vegetable oil, salt, pepper, a little bit of sugar and a dash of vinegar.

To begin with this recipe, we must prepare a few components. You can cook romanian potato salad using 8 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Romanian Potato Salad:

1. Make ready russet potato, boil till soft
2. Make ready hard-boiled eggs
3. Get red onion, finely chopped
4. Take spring onion, chopped
5. Get olive oil
6. Get white vinegar
7. Get lemon juice
8. Get salt ans pepper

Preferably unpitted black olives, they taste so much better. However, if using them, warn the people at the table about it. Boil the potatoes and eggs, leave them to cool and peel them. Chop the pickles and onions finely, put them in a deep bowl.

Instructions to make Romanian Potato Salad:

1. Cut the soft boiled potato into medium chunk
2. Cut the hard boiled egg into 4 piece piece chunk
3. Mixed them all together in a bowl,add red onion,spring onion,white vinegar, lemon juice,olive oil, salt and pepper and tost them all till mix

Boil the potatoes and eggs, leave them to cool and peel them. Chop the pickles and onions finely, put them in a deep bowl. Cut the semi-cooled potatoes and eggs into relatively small pieces (can grate the eggs). Season with salt, vinegar and oil or olive oil and stir well. Salata de boeuf, literally "beef salad" is a traditional Romanian potato salad.

So that’s going to wrap it up with this special food romanian potato salad recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!