Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, sweet potato cottage pie!. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

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Sweet Potato Cottage Pie! is one of the most favored of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. Sweet Potato Cottage Pie! is something that I have loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can cook sweet potato cottage pie! using 23 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Sweet Potato Cottage Pie!:

1. Prepare Mince
2. Get 1 large onion, chopped
3. Prepare 2 tbsp olive oil, extra virgin
4. Get 300 ml red wine
5. Prepare 2 cloves garlic, chopped
6. Take 1 tsp mixed dried herbs
7. Take 1 can chopped tomatoes
8. Get 2 medium carrots, sliced
9. Get 150 grams smoked bacon, chopped
10. Prepare 1 tsp worcestershire sauce
11. Prepare Salt
12. Prepare Freshly ground black pepper
13. Prepare 1 tbsp tomato purée
14. Make ready 500 grams mince beef
15. Take Mash
16. Take 1 tbsp dijon mustard
17. Make ready 80 grams butter
18. Take 4 tbsp full fat milk
19. Take 1 kg sweet potatoes, peeled and diced
20. Make ready Water, to boil potatoes
21. Prepare 1 pinch salt
22. Prepare Fresh ground black pepper
23. Prepare Grated cheddar cheese

To make the filling, you'll combine beef mince with onion, carrot, cumin, mushrooms and kale. Top with sweet potato mash and grated cheese and bake until bubbling and golden. (Gluten-free, suitable for coeliacs.) Heat the olive oil in a deep saucepan, add the onion, celery and carrot and sprinkle over a pinch of salt. Add the garlic to the pan along with the paprika and mace, turn the heat up to medium and toast the spices for a minute. Meanwhile, heat the oil in a large, deep non-stick frying pan over medium heat.

Steps to make Sweet Potato Cottage Pie!:

1. Add 2 tablespoon of olive oil in a large frying pan and heat the oil over a medium heat. Then add the bacon, fry for 2-3 minutes until bacon is cooked. Remove the bacon and set aside.
2. Add the onion, garlic and carrot to the pan to the oil, cook over a medium heat until the vegetables become soft.
3. Next add the mince and cook until brown.
4. Add the tin tomatoes, purée, wine, mixed herbs, the cooked bacon, the Worcestershire sauce. Season with salt and pepper. Cover with lid and simmer for 30-40 minutes.
5. In the meantime, boil the potatoes in salted water until they are soft. About 15 minutes.
6. Drain the potatoes well and then mash. Add the mustard, milk and butter. Season with pepper and if needed more salt. (You may add another tbsp of mustard, if you prefer the taste a little stronger).
7. When ready, spoon the mince mixture into a casserole dish. Top with the mash and sprinkle with grated cheddar cheese.
8. Pre-heat the oven to 190 c / Gas mark 5.
9. Bake the pie for 30-35 minutes or until the mash has become golden brown.
10. Let it rest for 15 minutes prior to serving.

Add the garlic to the pan along with the paprika and mace, turn the heat up to medium and toast the spices for a minute. Meanwhile, heat the oil in a large, deep non-stick frying pan over medium heat. Add the mince, break up with a fork, and fry for a few minutes until lightly browned. Stir in the paprika, cumin, ketchup and parsley. Flavorful beef cottage pie recipe is made easy in one skillet and Paleo-friendly!

So that is going to wrap it up with this exceptional food sweet potato cottage pie! recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!