Hey everyone, it is Drew, welcome to my recipe site. Today, we’re going to make a distinctive dish, lotus salad. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Lotus salad is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. Lotus salad is something that I have loved my whole life. They’re nice and they look fantastic.

I recommend two ways of making yummy lotus root salad. Lotus root "莲藕" is a very popular ingredient in Chinese cuisine, all cross the country. It is the rhizome of the lotus plant, a magic vegetable with beautiful appearances. The lotus plant is grown in mud but it give use very treasure lotus root, lotus seeds and beautiful lotus flower.

To get started with this recipe, we must prepare a few components. You can cook lotus salad using 10 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Lotus salad:

1. Take fresh lotus root
2. Get medium carrot
3. Prepare Cider apple vinegar
4. Get Water to soak n to boil
5. Make ready sugar
6. Make ready salt
7. Make ready Green onion chopped
8. Get Cilantro chopped
9. Prepare Mint leave
10. Prepare Pecan nut, cashews nut,pine seed

Image by silviarita from Pixabay: On the full moon day of Tan Saung Mon, our family made lotus salad, Wun Tha Pho A Mar is our childhood school market snacks. When we were young, modern cakes were not yet available. Coconut Sunflower seeds If you are on a diet. These are the things mentioned above.

Instructions to make Lotus salad:

1. Prepare a large big bowl a cold water and few splash vinegar and set aside
2. Fill large pot water and set to boil, meanwhile peel the lotus root and trimming any brown spot
3. Cut the lotus root on the cross section wide slices n immediately place into bowl of water vinegar to prevent discoloration
4. When the water boiling,boil the lotus root an about 4-5 minutes remove and rinse with cold water
5. In the same manner preboil carrot for 1 minutes
6. Transfer The lotus root and carrot to large bowl
7. Mix vinegar sugar to taste add salt,stir to dissolve sugar n salt,then pour over the lotus root and carrot. Mix well and garnish with cilantro green onion basil leave and sprinkle nut on it.enjoy xoxo

Coconut Sunflower seeds If you are on a diet. These are the things mentioned above. He can only spend money if he can eat. Drain lotus stems and transfer to a large bowl. This dish is comprised of crunchy pickled lotus roots, pickled carrots and daikon, tender pork and shrimp, and dressed with fish sauce vinaigrette (nuoc mam pha), crispy fried shallots and roasted peanuts.

So that’s going to wrap it up with this exceptional food lotus salad recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!