Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, cottage pies with cheesy potato topping. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Cottage Pies with cheesy potato topping is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Cottage Pies with cheesy potato topping is something which I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can cook cottage pies with cheesy potato topping using 15 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Cottage Pies with cheesy potato topping:

1. Get sunflower oil
2. Prepare onion large , thinly sliced
3. Take celery stalk, finally chopped
4. Prepare carrot large , finally chopped
5. Make ready beef minced
6. Prepare plain flour
7. Get beef stock
8. Get tomato pure
9. Take Worcestershire sauce
10. Make ready Salt pepper and
11. Get Topping:-
12. Prepare potatoes , cut in to chunks
13. Take butter
14. Prepare milk hot
15. Make ready cheddar cheese mature , grated

Steps to make Cottage Pies with cheesy potato topping:

1. Heat the oil in a pan, add onion, celery and carrots and cook for 3 minutes. Add the minced beef and cook for 5 minutes.
2. Add the flour and cook for 2 minutes. Add the stock, tomato puree and sauce, season with salt and pepper and bring to a boil. Cover and simmer, stirring occasionally, for 45 minutes.
3. Remove from the heat and transfer in to a large oven proof dish and set side.
4. Prepare pototo topping: Cook the potatoes in boiling salted water for 20 minutes or until tender. Drain and add the butter and hot milk to the potatoes and mash until soft. Then add the cheese and salt and pepper.
5. Cover the minced beef mixture with the mashed potato using a spoon and spread over the top to cover completel. You may score the surface using a fork to give a decorative look.
6. Cook in a preheated oven at 200°c for 40minutes until pototo topping is golden brown and the meat mixture is bubbling. Serve hot.
7. Note: You may omit the cheese in the potato and can use olive oil instead of butter.

So that is going to wrap it up with this exceptional food cottage pies with cheesy potato topping recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!