Hello everybody, it is Louise, welcome to my recipe page. Today, we’re going to prepare a special dish, easy peasy pineapple upside down cake. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Easy Peasy Pineapple Upside Down Cake is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. Easy Peasy Pineapple Upside Down Cake is something which I’ve loved my whole life. They are fine and they look fantastic.
Easy Peasy Slimming; Share With Us; About E. S; Back to previous Pineapple Upside Down Cake. Blueberry & Lemon Muffins - The Flora Way. Banana Loaf with Dates and Walnuts.
To get started with this recipe, we have to prepare a few components. You can cook easy peasy pineapple upside down cake using 5 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Easy Peasy Pineapple Upside Down Cake:
- Make ready 1 box Duncan Hines pineapple cake mix
- Get 1 can Crushed pineapple
- Make ready 1 cup Brown sugar
- Make ready 1 stick Butter
- Prepare 1 dozen Maraschino cherries
Pour cake mix over the brown sugar/butter/pineapple and bake as directed on the box. Once done, put a cookie sheet over Your pan and get the cake upside down. Leave your pineapple upside-down cake to COOL DOWN. If you attempt to flip it while still warm, it will very likely fall apart.
Steps to make Easy Peasy Pineapple Upside Down Cake:
- Drain pineapple and save all the juice. Melt butter and add the brown sugar to the butter. Spread evenly in a 9 x 13 pan. Sprinkled drained pineapple And diced maraschino cherries evenly over the brown sugar/butter mix. In a bowl mix the cake mix as directed on the box except use the pineapple juice that you save in place of the water called for in the cake mix.
- Pour cake mix over the brown sugar/butter/pineapple and bake as directed on the box. Once done, put a cookie sheet over Your pan and get the cake upside down. Let cool… it's pretty hard to let it cool…It smells so good!
Leave your pineapple upside-down cake to COOL DOWN. If you attempt to flip it while still warm, it will very likely fall apart. Lift the cake out of the tin using the overhanging liner - I use these reusable cake liners which are sturdy and allow you to lift a large cake in one piece. In a bowl beat butter, sugar, vanilla sugar and eggs till foamy. Add milk and lemon juice, then the flour mixed with baking powder.
So that’s going to wrap this up for this special food easy peasy pineapple upside down cake recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
