Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, franny's upside down pineapple cake. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Franny's Upside Down Pineapple Cake is one of the most favored of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Franny's Upside Down Pineapple Cake is something which I have loved my entire life. They’re nice and they look wonderful.

Franny's Upside Down Pineapple Cake mmmm the best! This pineapple and ginger upside-down cake could be adapted to any fruit really, including plums, nectarines, peaches, apricots, strawberries and blueberries. Roll out the green fondant and, using a sharp knife, cut out long leaf shapes. Brush the pineapple leaves lightly with water and arrange the leaves, slightly overlapping each other, under the cake and over the cake stand to give the illusion that the pineapple is upside down.

To get started with this particular recipe, we have to prepare a few components. You can have franny's upside down pineapple cake using 9 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Franny's Upside Down Pineapple Cake:

1. Take required ingredients
2. Prepare 1/4 cup Butter, Melted
3. Prepare 1/2 cup Packed Brown Sugar
4. Prepare 1 can 20 oz DOLE Pineapple Slices, Drained
5. Prepare 8 Maraschino Cherries
6. Get 2 packages 8 oz each PHILADELPHIA Cream Cheese Softened
7. Take 1 packages 3.0 oz JELL-O Lemon Gelatin
8. Get 2 Eggs
9. Get 1 packages 9 oz Yellow Cake Mix

Place sugar and panko breadcrumbs in a small bowl. Melt the butter slightly in the microwave. Once the butter is melted, add it to the soft brown sugar and panko breadcrumbs. Mix well and spread it evenly on to the prepared tin.

Steps to make Franny's Upside Down Pineapple Cake:

1. Preheat oven to 350° Bake 65-75 minutes or untill toothpick inserted in center comes out clean. COOL 5 minutes. Loosen edges and turn out into serving platter.
2. Spray 9-inch spring form pan with nonstick cooking spray. STIR together melted butter and brown sugar in pan. Place 8 pineapple slices in sugar mixture. Place cherry in center if each pineapple; cut remaining 2 slices of pineapple in half and place decoratively around slice in center of pan. PREPARE cake mix accordingly to the package directions. Pour half of cake batter evenly over pineapple. Beat cream cheese, lemon gelatin powder and eggs in bowl with electric mixer until smooth. Spread cream cheese mixture gently over cake mix. Pour remaining cake mix over cream cheese mix in pan.

Once the butter is melted, add it to the soft brown sugar and panko breadcrumbs. Mix well and spread it evenly on to the prepared tin. Add the brown sugar to the bowl and mix well. Pour into the bottom of the cake pan and spread even. Place a cherry in the middle of each slice.

So that is going to wrap it up with this special food franny's upside down pineapple cake recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!