Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, apple soy topping. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Apple Soy Topping is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They are fine and they look fantastic. Apple Soy Topping is something which I have loved my entire life.

In a small sauce pan, whisk apple juice, soy sauce, and stir fry sauce together. This is a little "somethin' somethin'" I whipped up one evening when my wife wanted some chicken and I was craving both apples and soy. Fiona Ó Ruairc [Vegan] Caramel Apples. NOTE: I have heard that you can use maple syrup as a substitution for corn syrup.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook apple soy topping using 5 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Apple Soy Topping:

1. Prepare apple juice
2. Take soy sauce
3. Take stir fry sauce
4. Make ready cornstarch
5. Make ready water

Drizzle the butter and vanilla over the oat mixture and stir to combine. Put all the apples in an ovenproof dish, add the sugar and cinnamon and mix well. To make the topping, mix the flour and caster sugar in a bowl, then add the butter and rub it into the dry ingredients with your fingertips. I personally love this apple pie as-is - the crumb topping adds an extra layer of flavor complexity and sweetness on top.

Steps to make Apple Soy Topping:

1. In a small sauce pan, whisk apple juice, soy sauce, and stir fry sauce together.
2. Over medium-low heat slowly bring to a boil.
3. While it is coming to a boil, add water to cornstarch in a small bowl. Stir together. Once apple juice mixture boils, add cornstarch mixture and stir until thick.

To make the topping, mix the flour and caster sugar in a bowl, then add the butter and rub it into the dry ingredients with your fingertips. I personally love this apple pie as-is - the crumb topping adds an extra layer of flavor complexity and sweetness on top. If you want an even more decadent dessert, you can also add a big scoop of dairy-free vanilla ice cream. Or, you can make a homemade caramel to go on top of it. I am still trying to perfect my homemade caramel recipe, but I did a pretty good.

So that is going to wrap it up for this special food apple soy topping recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!