Hey everyone, it is Louise, welcome to my recipe site. Today, I will show you a way to prepare a special dish, upside down apple cake. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Upside down apple cake is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They’re nice and they look fantastic. Upside down apple cake is something that I have loved my entire life.

Massive Selection of Personalised Gifts For Your Loved Ones Read Customer Reviews & Find Best Sellers. Pour the mixture over the apple segments, ensuring that all the apple is covered. Check that it is cooked right through by inserting a skewer in the middle of the cake; if it comes out clean, the cake is ready. Stir in the milk and a few drops of vanilla.

To begin with this recipe, we have to first prepare a few components. You can cook upside down apple cake using 15 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Upside down apple cake:

1. Take For apple top:
2. Take 2 large apples and 1tbsp tutti frutti
3. Take 1/4 tsp cinnamon powder
4. Prepare 1/4 tsp nutmeg powder
5. Prepare 1 tbsp brown sugar
6. Get For cake:
7. Prepare 1/2 cup Maida
8. Make ready 1 cup wheat flour
9. Prepare 1 cup water
10. Prepare 1/4 cup sunflower oil
11. Take 3/4 cup brown sugar/shakkar
12. Take 1/4 tsp cinnamon powder
13. Make ready 1 tsp vanilla essence
14. Take 1/4 tsp baking powder
15. Take 1/4 tsp baking soda

Autumn recipe; Pudding & Cake dishes; Vegetarian recipes. I love an upside down cake. I love fruity puddings generally, but an upside down cake is brilliant. You can really taste the fruit, it keeps its juiciness and flavour, the cake is almost an accompaniment to the wonderful cooked fruit.

Instructions to make Upside down apple cake:

1. Arrange apples and tutti frutti in a greased cake tin lined with butter paper. Sprinkle sugar, cinnamon powder and nutmeg powder over it.
2. For cake batter sieve the dry ingredients in a bowl.
3. In a separate bowl add water, oil,brown sugar and whisk for around 3-4 minutes.
4. Now add all the dry ingredients in it and fold together by cut and fold method. Do not over mix.
5. Finally add the cake mixture to the tin lined with apples.
6. Preheat the oven and Bake at 180 degree C for 35 minutes.
7. After 35 minutes check whether the cake is cooked with a skewer. If it comes out clean it is cooked.
8. Immediately flip the cake when warm.
9. Serve hot with vanilla ice cream and caramel sauce.

I love fruity puddings generally, but an upside down cake is brilliant. You can really taste the fruit, it keeps its juiciness and flavour, the cake is almost an accompaniment to the wonderful cooked fruit. Apple Upside Down Cake is probably one of my favourites. Melt the butter, sugar and cinnamon together until combined and pour into the tin. Peel and slice the apples and place on top of the caramel in the tin.

So that is going to wrap this up for this exceptional food upside down apple cake recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!