Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, no bake nutella cheesecake. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

No bake NUTELLA CHEESECAKE is one of the most favored of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. No bake NUTELLA CHEESECAKE is something that I’ve loved my entire life. They are fine and they look wonderful.

Tips for making the No Bake Nutella Cheesecake (sorry, there's quite a few, please hang in there): The consistency of the Nutella Cheesecake should be sliceable but not solid. It will be a lot less solid than a baked cheesecake. Something like room temperature butter, it will give a little quiver if you wobble it gently. This No Bake Nutella Cheesecakeis thick, creamy and silky smooth!

To begin with this particular recipe, we must first prepare a few components. You can cook no bake nutella cheesecake using 18 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make No bake NUTELLA CHEESECAKE:

1. Get Prep time: 25 Minutes
2. Take Cook time: 5 Minutes
3. Prepare Additional time: 8 Hours
4. Get Total time: 8 hours 30 Minutes
5. Take Serving: 6 people
6. Take Shell life: 5-7 days(in a refrigerator)
7. Prepare INGREDIENTS:
8. Get 180 gm Oreo (approx. 18 cookies)
9. Get 40 gm Softened butter
10. Make ready 125 gm Cream cheese
11. Get 40 gm Confectioner’s sugar
12. Prepare 125 gm Nutella
13. Take 80 gm Dark chocolate
14. Make ready 80 ml Fresh cream
15. Make ready Hazelnuts (optional)
16. Prepare APPLIANCES:
17. Take Food processor
18. Make ready Electric hand mixer(or whisk)

Easy to make and so delicious. This no-bake nutella cheesecake recipe is embarrassingly easy to make and is just the sort of count-no-calories indulgence that the holiday season demands. Delicious combination of two of the world's favourite treats in a yummy delicious No-Bake Ferrero Rocher & Nutella Cheesecake! This Easy No Bake Nutella Cheesecake is the perfect easy no bake dessert for Nutella lovers!

Instructions to make No bake NUTELLA CHEESECAKE:

1. For crust, - 1. Make Oreo crumbs using food processor(Or place the cookies in a plastic bag and hit them with a rolling pin until they're crushed). - Pour in the melted butter and combine well. - - 2. Press the crust mixture into the bottom and sides of a 6” tart/pie plate. Put it in a refrigerator while preparing the filling. - (You can also use any mould glazed with a butter).
2. 1. In an electric mixture(Or with a whisk), beat the cream cheese until smooth and creamy, for about a minute. - Add the confectioner’s sugar and nutella until well incorporated. - - 2. Pour the filling over the crust and spread to the edge. Set in a freezer while preparing the topping.
3. For topping(chocolate ganache), - 1. In a small saucepan, bring cream to a simmer over medium-low heat. - - 2. Pour the warm cream over the chocolate in a bowl and let stand for 3 minutes. Whisk until the chocolate is melted and smooth. - - 3. Spread the ganache over the cheesecake. Sprinkle the top with chopped hazelnuts. - - 4. Refrigerate the cheesecake overnight, about 6-8 hours.
4. TIPS: - Softened butter= Room temperature butter - - Confectioner’s sugar = Icing sugar (Finely ground sugar plays an essential for smooth texture) - - For topping, you can use nutella ganache as well. - Recipe: Nutella-fresh cream (1:1)
5. Looking forward to see your recreations.

Delicious combination of two of the world's favourite treats in a yummy delicious No-Bake Ferrero Rocher & Nutella Cheesecake! This Easy No Bake Nutella Cheesecake is the perfect easy no bake dessert for Nutella lovers! It's packed with everyone's favourite chocolate hazelnut spread and topped with whipped cream, chopped hazelnuts and even more Nutella for the ultimate decedent treat! For the cheesecake filling use a food mixer with a whisk attachment or an electric hand whisk to mix together the cream cheese, Nutella and icing sugar until smooth with no lumps Add the double cream and whisk until it is very thick and holds it's shape No-Bake Nutella Cheesecake. Cream Nutella & cream cheese in a stand mixer.

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