Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, gyros in the baking tray. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

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Gyros in the baking tray is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. Gyros in the baking tray is something which I’ve loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can cook gyros in the baking tray using 16 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Gyros in the baking tray:

1. Make ready 1/2 kg ground beef, run twice through the grinder
2. Take 1 bunch parsley, finely chopped
3. Take 1 one onion finely chopped in a blender
4. Prepare 2 cloves garlic finely chopped in the blender
5. Make ready 1 tsp baking powder
6. Make ready 1 large potato, quartered
7. Take 3 peppers (bull's horn green peppers) cut into rings
8. Prepare 1 large tomato, quartered
9. Take 1 cup grated tomato or tomato sauce
10. Take 1 tsp cumin powder
11. Make ready 1 tsp nutmeg
12. Take 1 tsp oregano
13. Prepare salt and pepper
14. Make ready 1 tsp margarine
15. Get 1/2 cup oil
16. Take pita breads for serving

Jump to: Recipe Weight Loss Tips. Before you jump to Gyros in the baking tray recipe, you may want to read this short interesting healthy tips about Help Your To Be Healthy And Strong with Food. Rub this mix into the pork and marinate in the fridge overnight. Add the quartered onion and tomato to the meat in the marinade, stir to coat; then lift the meat and onion from the marinade and spread over the baking tray in a single layer.

Instructions to make Gyros in the baking tray:

1. Knead the ground beef together with the onion, the baking powder, the parsley, the garlic, the tomato sauce or the grated tomatoes, the cumin powder, half the olive oil the salt and the pepper in a large bowl.
2. You have to knead very well so that all the ingredients combine and the mixture gets fluffy.
3. Brush a round baking tray with margarine and spread the ground beef mixture.
4. Place the potatoes, peppers and tomatoes alternating in a star shape on top of that. The gyros shouldn't be more than 3 cm thick.
5. Pour the rest of the olive oil on top, cover with greaseproof paper and bake in the oven for 40 minutes at 180°C.
6. Cut the gyros while hot into triangular pieces and serve with the potatoes and the peppers on pita bread.

Rub this mix into the pork and marinate in the fridge overnight. Add the quartered onion and tomato to the meat in the marinade, stir to coat; then lift the meat and onion from the marinade and spread over the baking tray in a single layer. Carefully open the foils and slice the loafs. Whether you're cooking a roast or baking muffins, find the oven tray for every occasion here. Bake tasty, sweet treats with a little help from our muffin tins, cake trays or traybake tins.

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