Recipe of Award-winning Fried Shrimp in Batter

Fried Shrimp in Batter
Fried Shrimp in Batter

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, we’re going to make a distinctive dish, fried shrimp in batter. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Fried Shrimp in Batter is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Fried Shrimp in Batter is something that I have loved my whole life.

Dip shrimp into batter to coat. Remove with slotted spoon; drain on paper towel. Combine ½ cup oil and egg; beat well. Add remaining ingredients except oil for frying and stir until well blended.

To get started with this recipe, we have to prepare a few components. You can have fried shrimp in batter using 8 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Fried Shrimp in Batter:
  1. Make ready 250 of peeled shrimps. Cut
  2. Prepare 75 gram - 100 grams of flour
  3. Make ready Some salt
  4. Make ready Some pepper
  5. Prepare Chicken powder
  6. Get Oil for frying
  7. Prepare Some water
  8. Make ready 1 green onion. Chopped

TIP: Use one hand (I usually use my left since I move through the process left to right) to put coat the shrimp in the egg mixture. Pick up the shrimp with the wet hand and place it in the flour mixture. Dip shrimp in batter and carefully add to hot oil—do not crowd the pan!!! Dip the shrimp into the batter then add to the oil.

Instructions to make Fried Shrimp in Batter:
  1. Add the shrimp, flour and seasonings in a bowl.
  2. Then add the green onions and water.
  3. Mix them well. Make sure the batter is runny but still thick.
  4. Heat the oil in a pan. We are going to deep fry them.
  5. Take 2 tbsp of batter then fry in a medium high heat.
  6. Fry until golden brown.
  7. Enjoy!

Dip shrimp in batter and carefully add to hot oil—do not crowd the pan!!! Dip the shrimp into the batter then add to the oil. Cook, turning as needed, until the batter is golden brown. Remove from the oil and let drain on paper toweling before serving. Taking the end of each prawn by its tail,, place it in the batter and coat it well.

So that’s going to wrap this up with this special food fried shrimp in batter recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!