Step-by-Step Guide to Prepare Any-night-of-the-week Ham in coke

Ham in coke
Ham in coke

Hey everyone, it is John, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, ham in coke. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Browse new releases, best sellers or classics. Free delivery on eligible orders I find now that mild-cure gammon doesn't need soaking, but if you know that you're dealing with a salty piece, then put it in a pan covered with cold water, bring to the boil, then tip into a colander in the sink and start from here; otherwise, put the gammon in a pan, skin-side down if it fits like that, add the onion, then pour over the Coke. DIRECTIONS Put ham in a pan, add onion and pour over the Coke. Once boiled, drain the meat and place in the slow cooker (or in a pot on the stove) along with the onion and star anise.

Ham in coke is one of the most well liked of current trending foods on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. Ham in coke is something which I’ve loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can cook ham in coke using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Ham in coke:
  1. Take 2 kg gammon, mild cure
  2. Get 1 onion, peeled and halved
  3. Get 2 litres cola
  4. Make ready Glaze
  5. Take 1 handful Cloves
  6. Take 1 tbsp golden syrup
  7. Make ready 2 tsp English mustard powder
  8. Get 2 tbsp demerara sugar

The addition of the sweet fizzy drink brings out the flavour of the ham joint. By boiling ham in cola you lightly infuse it with a sweet flavour. The coke itself takes on other spices really well too, which we'll get into in just a sec. What does gammon cooked in Coke taste like?

Instructions to make Ham in coke:
  1. Put the gammon in a pan, skin side down if it fits like, add the onion then pour over the cola.
  2. Bring to the boil, reduce to a good simmer, put the lid on, though not tightly, and cook for 1 hour a kilo. If gammon is straight from fridge add 15mins to cooking time.
  3. Preheat oven to 240°C/gas 9
  4. Take the ham out of the pan and let the ham cool a little for ease of handling. (You can let it cool completely then finish off the cooking at some later stage if you want).
  5. Remove skin, leaving a thin layer of fat. Score the fat with a sharp knife to make fairly large diamond shapes, and stud each diamond with a clove. Then carefully spread the golden syrup over the fat. Then gently pat the mustard and sugar onto the sticky fat.
  6. Cook for approximately 10 minutes or till the glaze is dark and bubbly. If you left the ham after the simmering, cook for 30-40 minutes at 180°C instead

The coke itself takes on other spices really well too, which we'll get into in just a sec. What does gammon cooked in Coke taste like? Our answer Nigella's Ham In Coca Cola (from NIGELLA BITES) cooks a raw gammon ham by simmering it very slowly in Coca Cola. The ham is glazed in a hot oven at the end. Place the gammon joint in and cover with the cola.

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