Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, solo cooking: tasty fish fillets. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Solo cooking: Tasty fish fillets is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. They are nice and they look wonderful. Solo cooking: Tasty fish fillets is something that I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have solo cooking: tasty fish fillets using 12 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Solo cooking: Tasty fish fillets:

1. Make ready 2 small fish fillets
2. Make ready 2 mushrooms
3. Prepare 1 small salad onion
4. Make ready a few cherry tomatoes
5. Take 1/3 tsp chilli flakes
6. Make ready 1/2 tsp ginger
7. Take 1 lime
8. Take 1 bunch fresh coriander
9. Prepare a few cashew nuts
10. Get olive oil
11. Take salt and pepper
12. Get 1 clove garlic

Steps to make Solo cooking: Tasty fish fillets:

1. Wrap the fish up with a little olive oil, salt and pepper. Put in the oven at 200°C for about 20 mins depending on the size of the fillets
2. Wash and chop/slice the sauce ingredients
3. Heat the oil the pan and add the garlic, ginger and chilli flakes and heat gently for 5 minutes
4. Add the onion and cashew nuts and half the lime juice. Continue cooking over a low heat for five minutes
5. Add the tomatoes and mushrooms. Continue cooking over a low heat for ten minutes
6. When the sauce looks like this…
7. Add the rest of the lime juice and the coriander
8. Unwrap the fiah
9. And add the sauce. Enjoy!!!

So that’s going to wrap it up with this special food solo cooking: tasty fish fillets recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!