Hello everybody, it’s John, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, #starters. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

#Starters is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes delicious. They’re fine and they look wonderful. #Starters is something that I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can cook #starters using 12 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make #Starters:

1. Prepare 1/2 cup methi leaves
2. Prepare 2 cup besan
3. Get 1 onion
4. Prepare as needed Green chilli and ginger paste
5. Take 1/2 tea spoon turmeric powder
6. Make ready 1/2 tea spoon red chilli powder
7. Get 1 tea spoon dhaniya/ jeera powder
8. Take 1/2 tea spoon jeera/cumin
9. Prepare 1/4 tea spoon Asafoetida
10. Prepare 1/2 tea spoon Sugar
11. Get to taste Salt
12. Get as needed Oil

Steps to make #Starters:

1. Take washed and chopped methi leaves, finely chopped onion, besan, red chilli powder, turmeric powder, dhaniyajira powder, asafoetida, jeera, salt and sugar in one mixing bowl add required water and prepared batter for pakoda.
2. Rest the batter for 10 minutes. Fry pakoda in hot oil till golden brown. Serve hot with tomato ketchup.

So that is going to wrap it up for this special food #starters recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!