Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, mongolian chicken. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Heat vegetable oil in a large skillet over medium-high heat. Transfer to a paper towel-lined plate. It consists of slices of beef, typically flanks steak, then stir-fried with vegetables in a savory brown sauce. It's a favorite here which is why I also make it with chicken.

Mongolian Chicken is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Mongolian Chicken is something which I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook mongolian chicken using 15 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Mongolian Chicken:

1. Make ready Chicken
2. Take 2 Chicken Breasts
3. Make ready 1 tbsp Cornflour
4. Make ready Broccoli
5. Prepare Spring Onions
6. Get Sauce
7. Take 2 tbsp brown sugar
8. Get 1 tbsp Hoisin
9. Prepare 1 tsp grated ginger
10. Get 1 tsp grated garlic
11. Take 1/2 tsp sesame oil
12. Prepare 4 tbsp soy sauce
13. Get 4 tbsp water
14. Get 1 tsp cornflour
15. Prepare Salt & pepper, to taste

We all love Mongolian Beef, but today I am shaking things up with Mongolian Chicken, which is even better as most people love and eat chicken. Mongolian Chicken is crispy chicken coated in a flavorful brown sugar sauce! This Chinese-inspired dish is quick and simple to make, but with restaurant-quality taste! If you are looking for a stir fry recipe, try our recipe for Hunan Beef.

Steps to make Mongolian Chicken:

1. Combine sauce ingredients
2. Toss chicken with cornflour
3. Fry chicken until just golden brown, remove from pan and set aside
4. Fry broccoli
5. Combine with sauce, chicken, white parts of the onions
6. Fry until sauce thickens, stir in green onions and then serve with rice

This Chinese-inspired dish is quick and simple to make, but with restaurant-quality taste! If you are looking for a stir fry recipe, try our recipe for Hunan Beef. Or, do you need an Asian-inspired sauce to go with your dish? Mongolian Chicken - tender and juicy Chinese chicken stir-fry with scallions and brown sauce. This Mongolian Chicken recipe is so much better than takeout.

So that is going to wrap it up for this exceptional food mongolian chicken recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!