Hey everyone, it’s John, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, vegan burmese shwe taung noodle. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Vegan Burmese Shwe Taung Noodle is one of the most favored of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. Vegan Burmese Shwe Taung Noodle is something which I have loved my entire life. They’re nice and they look wonderful.

Vegan Burmese Shwe Taung Noodle Vegan In Styles. This is veganized version of Burmese Shwe Taung Noodle. It is also gluten-free and oil-free. You can find this anywhere in the country.

To begin with this particular recipe, we have to first prepare a few components. You can have vegan burmese shwe taung noodle using 13 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Vegan Burmese Shwe Taung Noodle:

1. Make ready 1 serving flat rice noodle (cooked)
2. Prepare For Gravy
3. Prepare 1 clove garlic (finely chopped)
4. Make ready 1/2 large onions (finely chopped)
5. Take 1 teaspoon paprika
6. Take 1 teaspoon turmeric powder
7. Get 100 g coconut milk
8. Make ready 1/2 cup defatted soy chunks (soaked in the water overnight)
9. Get 2 tablespoons chickpea flour (mix well with 4 tablespoons of water)
10. Make ready For Garnish
11. Get 1 cup cilantro (chopped)
12. Take 1 lemon (sliced)
13. Get 1 onion (sliced into rings)

Don't let the enormity of ingredients put you off. Nangyi Thoke(rice noodle salad with chicken) and Shwe Taung Kawkswe(egg noodle salad with chicken and coconut), why cook for one dish. It is yellow noodles served with chicken, coconut milk cream, onion and fried noodles and lime juice. It is really easy to make Shwe Taung Noodles, so effortless and the end result was well worth it.

Steps to make Vegan Burmese Shwe Taung Noodle:

1. Place chopped onion, garlic, turmeric, paprika and a tablespoon of water into non stick pan and sautéed for few mins. And then add soy chunks, more water and cook for another 3 mins.
2. Stir in chickpea mixture and cook for another 3 mins.
3. Stir in coconut milk and cook for another few mins until it turns to gravy like consistency.
4. Set out a plate with rice noodles. Ladle the gravy over rice noodles and garnish with onions, cilantro and lemon.

It is yellow noodles served with chicken, coconut milk cream, onion and fried noodles and lime juice. It is really easy to make Shwe Taung Noodles, so effortless and the end result was well worth it. NanGyi Thoke(Rice Noodle Salad with chicken) and Shwe Taung Kawkswe. Burmese Fish Noodle Soup A proper Burmese version will take a couple of hours to make. This is my quick and improvised version.

So that’s going to wrap it up with this special food vegan burmese shwe taung noodle recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!