Hello everybody, it’s John, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, mie rebus noodle soup. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Mie Rebus Noodle Soup is one of the most well liked of current trending meals on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. Mie Rebus Noodle Soup is something that I’ve loved my whole life. They are fine and they look fantastic.

Mie kuah, literally " noodle soup ", or also known as mie rebus / mi rebus (Indonesian spelling) or mee rebus (Malaysian and Singaporean spelling), literally "boiled noodles", is an Indonesian noodle soup dish, and popular in Maritime Southeast Asia countries such as Malaysia, and Singapore. But you can not put vegetable, garlic or pepper in instant noodle, its wrong. If you want to put extra pak choi, extra garlic, then you should use non instant noodle. I put extra fried chicken on the top of it.

To begin with this recipe, we must prepare a few components. You can cook mie rebus noodle soup using 9 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Mie Rebus Noodle Soup:

1. Make ready yellow noodle
2. Get eggs
3. Prepare carrot
4. Get pak choi
5. Prepare garlic
6. Prepare 0.5 tbsp salt
7. Take 0.5 tbsp pepper
8. Prepare 1 cube chicken broth
9. Make ready 1 tbsp MSG

Remove the wok from heat to prevent over cooked. A comfort food dish from Malaysia (it's popular in Indonesia and Singapore too), mee rebus literally means "boiled noodles." Like many great Asian dishes, versions abound - some are made using potatoes, some contain beef, some feature lime leaves and lime juice. Some have a thick gravy and others, a thinner one. This final phase of finishing off the flavours of the soup requires you to taste and adjust.

Steps to make Mie Rebus Noodle Soup:

1. Cut all ingredent
2. Use two stoves, one to fry eggs, mix with garlic, pepper and salt. Add carrot. The second stove to boil yellow noodle for 15 minutes
3. Mix fries with noodle, add MSG and chicken broth in the boiled noodle

Some have a thick gravy and others, a thinner one. This final phase of finishing off the flavours of the soup requires you to taste and adjust. The soup should be sweet with a salty and sour undertone. The best of Mee Rebus can be found among the stalls in Geylang. Mie Rebus Medan (Mom's Authentic Recipe).

So that’s going to wrap this up for this special food mie rebus noodle soup recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!