Simple Way to Prepare Perfect Easy savory chicken mushroom best for noodle topping

Easy savory chicken mushroom best for noodle topping
Easy savory chicken mushroom best for noodle topping

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, easy savory chicken mushroom best for noodle topping. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Easy savory chicken mushroom best for noodle topping is one of the most favored of current trending meals on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Easy savory chicken mushroom best for noodle topping is something that I have loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can cook easy savory chicken mushroom best for noodle topping using 9 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Easy savory chicken mushroom best for noodle topping:
  1. Take 2 slice chicken breast, cut small dice
  2. Make ready 4 chinese mushroom (or shitake)
  3. Prepare 4 close cap mushroom
  4. Get Sauce
  5. Get 2-3 table spoon sweet soy sauce
  6. Make ready 1 table spoon oyster sauce
  7. Prepare 1 table spoon sugar
  8. Take To taste salt, pepper
  9. Make ready 300 ml water
Steps to make Easy savory chicken mushroom best for noodle topping:
  1. Soak chinese (shitake) mushroom in hot water for 30 minutes and cut into small pieces
  2. Cut mushroom thinnly
  3. Cut the chicken into small dice and marinate it with salt and pepper for 10 min
  4. Preheat the pan, add oil and garlic. Stir it for 1-2 min with medium fire
  5. Add all mushroom, stir fry for 2 min, add the chicken. Stir fry for 5 min, and add sauce + water
  6. Let it rest for another 5-7 min with small fire until it boiled. Taste it and ready to serve

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