Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, beef and asian noodle stir fry. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Beef and Asian Noodle Stir Fry is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Beef and Asian Noodle Stir Fry is something that I have loved my whole life. They’re nice and they look wonderful.

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To begin with this recipe, we have to first prepare a few ingredients. You can cook beef and asian noodle stir fry using 11 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Beef and Asian Noodle Stir Fry:

1. Get 1 tablespoon olive oil
2. Take Green and / or red pepper finely sliced
3. Make ready 2 sirloin beef fillet thinly sliced
4. Make ready Udon Noodles
5. Get 3 tablespoons soy sauce
6. Prepare 1 tablespoon oyster sauce
7. Get 1 tablespoon brown sugar
8. Get 2 garlic cloves finely chopped
9. Make ready 1 teaspoon sesame oil
10. Prepare 1 tablespoon grated ginger
11. Make ready Pinch chilli flakes

Add the noodles to the pan. Add the beef and any juices in the bowl. Top with remaining scallions/shallots and serve. Tip in the white parts of the chinese leaves and fry for another minute.

Instructions to make Beef and Asian Noodle Stir Fry:

1. Whisk together soy sauce, oyster sauce, sesame oil, ginger, garlic, chilli flakes, brown sugar
2. Add oil to a pan and brown the beef and add peppers
3. Cook the noodles in boiling water for a couple of minutes
4. Add the noodles and soy sauce mixture to the beef and serve immediately

Top with remaining scallions/shallots and serve. Tip in the white parts of the chinese leaves and fry for another minute. Add the beef and cook until it changes colour from red to light brown but not cooked through. For the stir fry, using a meat mallet, rolling pin or the base of a saucepan, bash the steaks to make them a little thinner. Drain the noodles, shaking off any excess water, and then all is ready to cook.

So that’s going to wrap it up for this special food beef and asian noodle stir fry recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!