Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, oats pizza crust with toppings. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Oats Pizza Crust with toppings is one of the most well liked of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Oats Pizza Crust with toppings is something that I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can have oats pizza crust with toppings using 14 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Oats Pizza Crust with toppings:
- Make ready For the pizza base (medium)
- Get 1/3 cup instant oats
- Take 2 tbsp whole wheat flour
- Take 2 tbsp curd
- Make ready 1 tsp oil
- Take 1/4 tsp salt
- Take 1/3 tsp powder sugar
- Get For pizza toppings
- Get 1 cup, chopped capsicum, onion and tomato
- Get 1 pinch salt
- Get 1/2 tsp, crushed black pepper (fresh)
- Take 1/4 tsp pav-bhaji masala powder
- Make ready 2 tbsp tomato-chilli sauce
- Prepare 1/2 cup grated, cheese
Instructions to make Oats Pizza Crust with toppings:
- Take the pizza base ingredients in a bowl. Mix well and adding little water at a time to make a soft dough. Rest it for 20 minutes.
- Chop the veggies. Add salt, pepper and pav masala.
- Take the pizza dough on a plate. Press evenly,from every side to make a crust.
- Heat a kadhai. Brush oil. Keep the pizza crust on kadai. Cover and cook for 5 minutes on medium-low heat.
- Flip the crust and brush a little oil on the upper part of the crust. Then speed tomato chilli sauce evenly.
- Speed the veggie masala. Then add the grated cheese. Cover and bake the pizza on medium- low heat,for 15 minutes. Delicious pizza with crunchy crust is ready to enjoy. - - Thanks
So that is going to wrap it up with this special food oats pizza crust with toppings recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

