Recipe of Any-night-of-the-week Coconut cumin beans with Naan bread

Coconut cumin beans with Naan bread
Coconut cumin beans with Naan bread

Hey everyone, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, coconut cumin beans with naan bread. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

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Coconut cumin beans with Naan bread is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Coconut cumin beans with Naan bread is something that I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can have coconut cumin beans with naan bread using 6 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Coconut cumin beans with Naan bread:
  1. Get 2 cups preboiled beans
  2. Make ready 1 tsp cumin powder
  3. Take 2 tsp coconut powder dissolved in water
  4. Make ready 1 large onion diced
  5. Make ready 2 ripe tomatoes
  6. Prepare Salt and pepper

When the onions get a little brown, add the cooked green beans. While the curry is simmering, make the naan. In a bowl, add all the naan bread ingredients except the garlic and mix well to form a smooth dough. Separate dough into four balls, gently mold and flatten into naan bread shapes and lay of a well dusted surface (dust using any gluten free flour).

Steps to make Coconut cumin beans with Naan bread:
  1. Saute your onions till translucent.. Add in your diced tomatoes and stir..
  2. Let the tomatoes cook fully. Add your coconut powder mix, cumin, salt and pepper…add a little water..and let it cook on low heat.
  3. Add the precooked beans…and let the simmer for like 5 -7 minutes
  4. Serve with a starch of your choice

In a bowl, add all the naan bread ingredients except the garlic and mix well to form a smooth dough. Separate dough into four balls, gently mold and flatten into naan bread shapes and lay of a well dusted surface (dust using any gluten free flour). Leavened bread stuffed with nuts, raisins and coconut. Whole wheat bread filled with mildly spiced potatoes and peas. Unleavened whole wheat bread (V) Poori.

So that is going to wrap it up with this special food coconut cumin beans with naan bread recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!