Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, khalifa naan khatai. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

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Khalifa Naan khatai is one of the most favored of current trending foods in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Khalifa Naan khatai is something that I have loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can have khalifa naan khatai using 10 ingredients and 16 steps. Here is how you can achieve that.

The ingredients needed to make Khalifa Naan khatai:

1. Take 250 grm, plain flour (maida)
2. Make ready 125 grm, powder sugar
3. Take 125 grm, almonds
4. Make ready 150 grm, desi ghee (pure clarified butter)
5. Make ready 1 tesp, desi ghee (pure clarified butter)
6. Prepare 1/2 tesp, baking powder
7. Make ready 1/4 tesp, almond extract
8. Make ready Coating
9. Prepare 2 tbsp, powder milk
10. Prepare 4 tbsp, water

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Steps to make Khalifa Naan khatai:

1. Take pan, add desi ghee and roast the almonds about 30 to 40 seconds.
2. Set a side.
3. Take a bowl add plain flour (maida), baking powder
4. Almond extract
5. Roasted almonds and powder sugar.
6. And mix gently.
7. Take a pan add desi ghee (pure clarified butter) and melt it. (just melt)
8. Add melted ghee (pure clarified butter) in dry mixture.
9. Mix with hands.
10. Make dough.
11. Now make khatai.
12. And set in baking tray.
13. Take a cup add dry milk and water and mix.
14. Now apply milk sullery on khatai.
15. Bake for 12 to 15 minutes on 180c. Or until done.
16. Khalifa Naan khatai is ready to serve. Save in airtight container.

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