Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, naan khatai. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Naan khatai is one of the most favored of current trending meals in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. Naan khatai is something which I have loved my whole life.

It's so easy to use, fast and convenient. Try our new, online website which contains our entire takeaway menu. Nankhatai is a popular and traditional Indian cookie which is equally liked by kids as well as elders. Nankhatai can be called as Indian shortbread cookies or biscuits.

To begin with this particular recipe, we have to first prepare a few components. You can have naan khatai using 10 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Naan khatai:

1. Make ready 1 cup flour
2. Take 1 tbsp suji
3. Prepare 2 tbsp baisan
4. Make ready 1/4 tsp baking soda
5. Make ready 1/4 tsp baking powder
6. Make ready 1/2 tsp cardamom powder
7. Take 1/2 cup sugar
8. Prepare 1/2 cup butter
9. Get 1 egg yolk
10. Prepare Pinch salt

Combine flour, sooji, salt, powdered sugar, and vanilla essence in a large mixing bowl. Add ghee and mix until well blended. Knead until it forms a soft pliable dough. Nankhatai is bread biscuit, famous in Pakistan, India, Iran and Afghanistan.

Steps to make Naan khatai:

1. In a bowl put flour, baisan, sugar, baking powder, baking soda, and a pinch of salt
2. In another bowl beat butter and sugar till creamy
3. Add dry to wet ingredients.
4. Shape 1 tbsp of dough into cookie
5. Brush with egg yolk
6. Decorate with an almond
7. Bake for 15-20 mins

Knead until it forms a soft pliable dough. Nankhatai is bread biscuit, famous in Pakistan, India, Iran and Afghanistan. Even the name of this biscuit is derived from Afghan and Iranian language. Word 'naan' is taken from Persian which means bread and 'khatai' has been taken from Afghan language which means biscuit. Biscuits are white or yellowish white in color.

So that is going to wrap this up with this exceptional food naan khatai recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!