Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, garlic-butter naan. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Combine melted butter and minced garlic together in a bowl. Brush each naan with the garlic butter and top with the fresh herb of your choosing. Heat the butter in a saucepan over medium heat until it melts. Stir in the garlic and turn off the heat.

Garlic-Butter Naan is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Garlic-Butter Naan is something which I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can have garlic-butter naan using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Garlic-Butter Naan:

1. Get 2 cup maida
2. Prepare 2 tbsp oil
3. Make ready to taste Salt
4. Make ready 1 tsp sugar
5. Prepare 1 tsp baking powder
6. Prepare 1/2 baking soda
7. Make ready as required Black sesame seeds
8. Take 2 tbsp curd
9. Prepare 3-4 tsp salted butter
10. Prepare 6-7 crushed garlic
11. Get as needed Some coriander leaves

Knead by hand until dough pulls away from the sides of the bowl, adding more water or flour as needed. Garlic Naan or Garlic Butter Naan Bread is a soft and chewy, garlicky and easy to make leavened Indian flatbread that can be served with any of your favorite Indian dishes. This can be cooked in the oven or on a cast iron skillet (tawa / tava). Perfect Naan Bread with Garlic Butter is a sweet and buttery flatbread with simple ingredients that is thick and rich that fluffs up and softens when cooked then brush on a garlic buttery sauce for added flavor.

Steps to make Garlic-Butter Naan:

1. Collect all ingredients together and bind it medium soft dough with water. Keep it in warm place for two hours.
2. Knead it again and divide into equal portions. Roll it in oval shape. Apply black sesame seeds on one side and water on other side.
3. Put water side on the tawa. Once bubbles, turn it on gas flame directly and cook it properly.
4. Take salted butter, add crushed garlic and chopped coriander leaves. Mix it well and apply on naan.
5. It's ready. Serve hot with curry.

This can be cooked in the oven or on a cast iron skillet (tawa / tava). Perfect Naan Bread with Garlic Butter is a sweet and buttery flatbread with simple ingredients that is thick and rich that fluffs up and softens when cooked then brush on a garlic buttery sauce for added flavor. Learn how to make homemade naan bread! Soft, puffy and airy Garlic Naan topped with minced garlic and melted butter. Make this skillet naan bread on stove top.

So that is going to wrap it up with this exceptional food garlic-butter naan recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!