Hey everyone, it’s Louise, welcome to my recipe page. Today, we’re going to prepare a special dish, naan tikki😋. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Naan Tikki😋 is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Naan Tikki😋 is something which I’ve loved my whole life.

An authentic chicken tikka is served with homemade naan breads. Use whatever boneless chicken you prefer for the tikka. For this recipe you will need a blender. Chatpata aloo tikki naan is the best treat for all veggie lovers out there.

To get started with this recipe, we have to prepare a few components. You can cook naan tikki😋 using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Naan Tikki😋:

1. Prepare 1/2 kg boiled potatoes
2. Take 2 tablespoon red chilli powder
3. Get 1 teaspoon ajwaein
4. Make ready 1 tablespoon salt
5. Get 2 tablespoon dhania fresh and finely chopped
6. Take 1 teaspoon green chilli chopped
7. Make ready 1 tablespoon chaat masala
8. Prepare 1 egg for coating
9. Make ready Oil for frying

You can find more similar recipes like Butter Chicken Naan and Besan Wala Naan on SooperChef. Naan is an Indian recipe; it's a type of flat bread. Traditionally they are baked inside a very hot clay tandoor oven, with charcoal or wood fire. The naan bread are stuck to the inside of the oven just like the picture below.

Instructions to make Naan Tikki😋:

1. Mashed the boiled potatoes and add all the ingredients in it
2. On a tawa add oil, heat it on medium heat and start frying the potatoes cutlets by first making it a flat ball and then coating it with egg mixture s
3. Fry both sides until it has a beautiful golden color
4. Delicious Tikki is ready to be served with raita, imli ki chutney and of course Naan.Put the Tikki in the center of Naan and enjoy the yummiest food on earth 😘😘🎉

Traditionally they are baked inside a very hot clay tandoor oven, with charcoal or wood fire. The naan bread are stuck to the inside of the oven just like the picture below. Simple naan breads, flavoured with garlic and fresh coriander, are quick and easy to make. For this speedy twist on a curry, you'll marinate chicken in yoghurt and spices, before pan-frying until golden. Serve with warmed naan, carrot and cucumber salad, and cooling mint yoghurt.

So that’s going to wrap this up for this special food naan tikki😋 recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!