Hello everybody, it is Jim, welcome to our recipe site. Today, I will show you a way to prepare a special dish, kelane naan bread. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
We Have Almost Everything on eBay. It's so easy to use, fast and convenient. Try our new, online website which contains our entire takeaway menu. In a bowl, add flour, salt and mix together, then add oil.
Kelane Naan Bread is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Kelane Naan Bread is something which I have loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can cook kelane naan bread using 13 ingredients and 40 steps. Here is how you can achieve it.
The ingredients needed to make Kelane Naan Bread:
- Prepare Ingredients for dough
- Prepare 3 cups all purpose flour
- Make ready 2 tsp salt
- Prepare 1 tsp vegtable oil
- Get 200 ml water
- Get For filling
- Take 300 g spring onions
- Make ready 1 bunch coriander
- Take 1 clove garlic
- Take 4 tbsp olive oil
- Make ready to taste Salt and pepper
- Prepare 1 tsp paprika
- Make ready 1 tsp cumin
Great recipe for Kelane Naan Bread. Kelane is a traditional Kurdish stuffed fried flat bread. This bread is made in different countries such as Iran, Turkey, Afghanestn, Republic Azerbaijan. and referred to by different names. For example in Iran it's called '.
Steps to make Kelane Naan Bread:
- In a bowl, add flour, salt and mix together, then add oil. Then slowly add water. Combine well.
- Knead the dough for 3-4 minutes.
- Cover the dough with kitchen towel and leave it to rest for half an hour.
- Once dough is ready, knead it again and divide it into 10 but you can keep the size of dough small or big as desired.
- Meanwhile, finely chop herbs and vegetables for filling.
- Add all spices, olive oil..
- And grated garlic. Mix ingredients together and set aside.
- Take one dough.
- Flat the dough with a rolling pin.
- Spread some of herb mixture in half of the dough and fold it (as you see in the photos).
- With rolling pin, gently press it.
- Heat a pan and and spread a little bit of oil on the pan. place the dough in the pan and bake each side for 3 minutes. ّ
- In serving time put some butter or spray vegetable oil on kelane.
- Ingredients
This bread is made in different countries such as Iran, Turkey, Afghanestn, Republic Azerbaijan. and referred to by different names. For example in Iran it's called '. Bread Kelane Naan Bread نان کلانه. Kelane is a local and traditional Kurdish stuffed fried flat bread in Iran. This bread is made in different countries such as Iran, Turkey, Afghanestn, Republic Azerbaijan. and referred to by different names.
So that is going to wrap this up with this exceptional food kelane naan bread recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

