Hey everyone, it is Louise, welcome to our recipe site. Today, we’re going to prepare a special dish, point and kill pepper soup. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Check Out Soup Recipes On eBay. Catfish Pepper Soup (Point and Kill) Nigerian Catfish Pepper Soup (popularly known as Point & Kill) is that Nigerian pepper soup that is usually eaten in exclusive Nigerian bars and restaurants. Nigerian Catfish Pepper Soup [Video] Catfish pepper soup is called point-and-kill in drinking parlours for a reason see Baked Catfish in Pepper sauce point and kill. Catfish pepper soup is one of the easiest and fastest to cook in the repertoire of Nigerian pepper soup but it is also very easy to mess up.

Point and kill pepper soup is one of the most favored of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Point and kill pepper soup is something which I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can cook point and kill pepper soup using 9 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Point and kill pepper soup:

1. Prepare 3 fishes
2. Make ready Kayan miya
3. Prepare Kayan kamshi(tafarnuwa,citta both fresh and dried,clove and blac
4. Take Lime or toka
5. Prepare Fresh curry leaf,
6. Take cinnamon
7. Take and black pepper
8. Prepare Maggie,
9. Get cooking oil

Ingredients usually used to make the. at these exclusive bars and order Catfish Pepper Soup, at least one of the group will need to go to a big bowl where some live catfish are swimming around and point out a catfish. The catfish will then be killed in the guest's presence and taken away for preparation. So you see; you point and it is killed for you! Nigerian Catfish (point and kill) pepper soup, is usually eaten in local restaurants and bars.

Steps to make Point and kill pepper soup:

1. Zaki wanke kifinki da ruwan zafi da kuma lime-juice,ki wanke su tas har sai kin daina jin tsantsi da qarni
2. Sannan ki jajjaga kayan miyanki, ki dake spices dinki ki soya mangyadanki sai ki tsai da ruwa yadda zai isa sannan ki zuba Maggie da spices idan ya tafaso sai a ki zuba
3. Kifinki ki barsu suna nuna a hankali karki rika yawan motsawa don zai farfashe

So you see; you point and it is killed for you! Nigerian Catfish (point and kill) pepper soup, is usually eaten in local restaurants and bars. One may be asking, why is it called point and kill? It's made with a combination of catfish, pepper soup spices, onions, utazi leaves, fish seasoning, ground crayfish, seasoning cubes, paprika, salt, and ground pepper. On today's episode of Food Arena, our presenter is out to meet his pal, "Nwobi Special" to make a special delicacy, Catfish pepper soup.

So that is going to wrap it up for this exceptional food point and kill pepper soup recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!