Hey everyone, it is Louise, welcome to our recipe site. Today, we’re going to prepare a special dish, mini flowers egg sandwich bouquet. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Mini flowers egg sandwich bouquet is one of the most popular of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Mini flowers egg sandwich bouquet is something that I have loved my entire life.

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To get started with this recipe, we must prepare a few components. You can cook mini flowers egg sandwich bouquet using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Mini flowers egg sandwich bouquet:

1. Take 1 egg
2. Prepare 3 bread slices
3. Make ready Pinch salt
4. Get 1 tsp roughly chopped coriander leaves
5. Make ready 1 tsp spring onion
6. Make ready 1 green chili roughly chopped
7. Make ready 2 tbsp oil
8. Prepare Pinch black pepper
9. Prepare 1 tbsp chili garlic sauce

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Instructions to make Mini flowers egg sandwich bouquet:

1. In a bowl add egg. Add in coriander leaves,spring onion and green chili.
2. Add pinch of salt and mix well. In a pan add oil. Add egg.
3. Cook till both sides done. Remove corners of bread slices. Flatten the bread with rolling pin. Spread chili garlic sauce on it.
4. Put egg on it. Sprinkle black pepper and roll the bread slices. Then cut slices with knife.
5. Mini flowers egg sandwich is ready to serve.

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So that is going to wrap it up for this special food mini flowers egg sandwich bouquet recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!