Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, banana flower asian style. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Save time and buy groceries online from Amazon.co.uk Common in South-East Asian cuisine, banana blossoms (aka banana flower or banana heart) are tear-shaped maroon or purplish flowers hanging at the end of banana clusters. They can be eaten raw or cooked and are used primarily in salads, curries or soups. Fresh banana blossoms are available at most Asian groceries. The banana flower is quite large.

Banana flower asian style is one of the most well liked of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. Banana flower asian style is something which I’ve loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can have banana flower asian style using 13 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Banana flower asian style:

1. Prepare 1 banana flower
2. Take 3 tbsp oil
3. Prepare 1 tsp curry leaves
4. Take 1 onion chopped
5. Take 1 tomato chopped
6. Take 3 green chillies chopped
7. Make ready 1 tsp cumin seeds
8. Get 1 tsp ginger garlic and chilli paste
9. Take 1 tsp turmeric powder
10. Get 1 tsp chilli powder
11. Make ready 1 tsp salt
12. Take as needed turmeric +water to boil banana flower
13. Make ready 2 tsp desiccated coconut powder

It is fleshy with purple skin in the shape of a tear. It is popular in south-east Asian and Indian cooking. Ingredients to make the banana flower recipe are easy to find except for the main ingredient, the banana flower itself, especially if you are not living in the Asian region. Workflow to make banana flower stir-fry.

Instructions to make Banana flower asian style:

1. First apply oil to your hand then peel the banana.now remove the stigma and transparent part.now chop the banana heart and mix with banana flower and wash it.now boil it for 5 minutes in turmeric and salt water.
2. Now strain it and discard the water.now heat oil in a pan with onion,cuminseeds and curry leaves saute few seconds add in tomato with turmeric and chilli powder and saute few seconds.
3. When tomato are soft add in the chopped and boiled banana flower and mix well.check its seasoning, add salt if required. Now saute few seconds till all combined and masala leaves oil.
4. Now lastly add desiccated coconut and mix well and remove from flame.you can even use fresh coconut. Now serve hot with rice or chapati. Enjoy.

Ingredients to make the banana flower recipe are easy to find except for the main ingredient, the banana flower itself, especially if you are not living in the Asian region. Workflow to make banana flower stir-fry. Clean, remove and discard the parts of the banana flower that you won't use. Chop the banana flower to fine pieces. Bananas flowers are of the Musa genus and considered a vegetable in many parts of the world, especially in Southeast Asia.

So that’s going to wrap this up for this exceptional food banana flower asian style recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!