Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, red indian pasta. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Red Indian Pasta is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. Red Indian Pasta is something that I have loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can cook red indian pasta using 10 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Red Indian Pasta:

1. Prepare 250 gm Pasta pennes
2. Make ready 1 cup vegetable (Bell pepper, Zukini, baby corn, baby tomatoes, broccoli)
3. Take 3 big sized tomatoes
4. Take 3 big sized onions
5. Prepare 2 tbsp ginger garlic paste
6. Get 2 tbsp oregano
7. Take 1 tbsp red chilli flakes
8. Prepare 2 tbsp oil
9. Make ready 2 sachet pasta masala
10. Get to taste Salt

Steps to make Red Indian Pasta:

1. Boil the pasta by adding oil and salt and drain out them
2. Take all the vegetables and slice them in theJulienne cuts
3. Now prepare the gravy
4. Take a pan add oil then fry the gravy and add the spices to them
5. Now let them boil for 2-3 minutes now add the Veggies and again saute give a boil
6. Lastly add the boiled pasta and mix them well and serve them hot.. You can grate cheese for more cheesy flavours
7. Your yummy Red Indian Pasta are ready to eat

So that’s going to wrap this up with this exceptional food red indian pasta recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!