Recipe of Any-night-of-the-week Homemade Aussie Beef Pies πŸ‡¦πŸ‡ΊπŸ˜πŸ‚πŸŽπŸΈπŸ˜‹β˜•

Homemade Aussie Beef Pies πŸ‡¦πŸ‡ΊπŸ˜πŸ‚πŸŽπŸΈπŸ˜‹β˜•
Homemade Aussie Beef Pies πŸ‡¦πŸ‡ΊπŸ˜πŸ‚πŸŽπŸΈπŸ˜‹β˜•

Hey everyone, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, homemade aussie beef pies πŸ‡¦πŸ‡ΊπŸ˜πŸ‚πŸŽπŸΈπŸ˜‹β˜•. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Classic Aussie fare - a meat pie with a beef filling that's been braised until tender. Great food for parties that freezes extremely well! The great thing about mini pies is that you can make them in pie tins, muffin tins or even cupcake trays! Just make sure to cut the rounds so they fit the tin that you use.

Homemade Aussie Beef Pies πŸ‡¦πŸ‡ΊπŸ˜πŸ‚πŸŽπŸΈπŸ˜‹β˜• is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They’re fine and they look wonderful. Homemade Aussie Beef Pies πŸ‡¦πŸ‡ΊπŸ˜πŸ‚πŸŽπŸΈπŸ˜‹β˜• is something that I have loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can cook homemade aussie beef pies πŸ‡¦πŸ‡ΊπŸ˜πŸ‚πŸŽπŸΈπŸ˜‹β˜• using 22 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Homemade Aussie Beef Pies πŸ‡¦πŸ‡ΊπŸ˜πŸ‚πŸŽπŸΈπŸ˜‹β˜•:
  1. Take 1 sheet Puff pastry frozen, for top pie
  2. Take 2 sheets Short Crust pastries for base pie (that won't soggy)
  3. Get 1 egg wash (beaten with fork then add 1/2 tbs milk)
  4. Prepare 2 tbs Olive oil
  5. Make ready and 1 tbs butter
  6. Get 1 1/2 large onions, chopped very finely
  7. Get 650 g mince beef
  8. Get 100 g speck (for nice fat) cut into finger size
  9. Prepare Salt & lots of grinded black pepper
  10. Get 1 big onion, diced very finely
  11. Prepare 3 garlic cloves, minced
  12. Take 2 sprigs fresh thyme
  13. Take Pinch ground cloves
  14. Take 2 tbs cornflour dissolved in 2 tbs cold water
  15. Make ready 1 1/2 cups Campbell's Real Stock Chicken
  16. Get (the beef stock is salty)or 3/4cups vege stock. Or substitute w/
  17. Take water with 1 chicken stock &1 vege stick in cubes into,
  18. Prepare 1 cup tomato sauce(or 3 tbs Tomato paste)&,
  19. Get Extra Tomato Sauce for topping
  20. Make ready 3 tbs Worcestershire sauce
  21. Take 1 1/2 tbs BBQ sauce
  22. Make ready 1 1/2 tsp vegemite

This is the most flavorful cut of beef, and most commonly used when making Fajitas and Stir Fries. It doesn't have to be beef, commonly chicken or lamb is used, and even more common, ground beef. I love a Thai Curry Chicken Pie, but will share that recipe later! Add reserved cornstarch-water mixture and stir. (Although some Aussie Meat Pie are just onions and beef.) For our recipe, we went with beef loin choice sirloin tips - keeping the beef in larger chunks for cooking.

Instructions to make Homemade Aussie Beef Pies πŸ‡¦πŸ‡ΊπŸ˜πŸ‚πŸŽπŸΈπŸ˜‹β˜•:
  1. In an electric big saucepan put 1 tbs olive oil, add onions & stir-fry 3' then add beef mince & speck and cook for further 4' just to brown a little bit then add garlic, salt, black pepper, ground cloves, thyme, sprinkle Cornstarch mixture over, give a quick mix then
  2. Add the 1 1/2cups chicken Real Stock & vege stock, just stir then add tomato sauce, worcestershire sauce/tomato paste, BBQ sauce, vegemite & mix them all really well. Then turn the heat to low to a light simmer. Leave to simmer for 10'-12' & stir on every couple of minutes until you have a nice gravy for the Pie. Test the season. Turn off. Let it cool.
  3. Preheat the oven to 200C. Prepare the muffin pan with jumbo holes. Spray the holes with oil or melted butter.
  4. Now on the 2 sheets Shortcrust pastry:cut one sheet into 4.Do this for other pastry to have 8 or so.Put each pastry into the muffin hole,let pending the edge.Fill the hole with 1/4cup minced beef, added extra 1 tbs minced beef on top. Lastly put a pastry lid on top of the meat. On top pie :Using the rim of a glass, mark and cut rounded pastries on the puff sheet, do that to have 12 rounded pastry.Press with finger the top edge,then cut the flapping of the base pastry to get a nice edge.
  5. With a fork press on top of the whole border edge with a dental design. With a fork prick down only just one action on top centre, to let the steam out. Brush egg wash on all over top. Put in the freezer for 10'. Then put into the oven, in the middle rack. Bake for 18' until golden brown. Remove. πŸ€—To serve: on top spreadπŸ…πŸ₯the tomato sauce in 2-3 thin lines circle all around top pie (who loves plenty of tomato sauce). To have a good drink & a cup of Coffee. β˜•πŸΈπŸŒ·Enjoy, Buon Appetito!😍

I love a Thai Curry Chicken Pie, but will share that recipe later! Add reserved cornstarch-water mixture and stir. (Although some Aussie Meat Pie are just onions and beef.) For our recipe, we went with beef loin choice sirloin tips - keeping the beef in larger chunks for cooking. After a quick sear on the outside (this extra searing step gives the beef a richer caramelized flavor!), the sirloin tip chunks braise in beef stock along with the vegetables until fall-apart tender. Line each muffin cup with a circle, pressing into the bottom and sides. Fill each with the meat mixture.

So that is going to wrap this up for this exceptional food homemade aussie beef pies πŸ‡¦πŸ‡ΊπŸ˜πŸ‚πŸŽπŸΈπŸ˜‹β˜• recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!