Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, white chicken karahi. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

White chicken karahi is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. They are nice and they look fantastic. White chicken karahi is something that I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook white chicken karahi using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make White chicken karahi:

1. Take Chicken 1 kilo
2. Get Oil Half cup
3. Make ready Lehsan Adrak paste 1 and a spoon
4. Take 7 Green chilli paste
5. Prepare 1/2 spoon Salt
6. Make ready 3 Sabut Green chilli
7. Take Ginger 3 to 4 pic
8. Get Dahi 1 paeo
9. Prepare 8 tbsp Cream

Instructions to make White chicken karahi:

1. Oil garam Karan us ma chicken ko acha sa fry kar lane.
2. Chicken ka colour change ho us ma lehasn Adrak paste, Hari Mirch paste, or salt Dan. Low flame pa rekha sa da na 8 to 10 min ka lia.
3. Ab us ma sabut green chilli or Adrak ka price or dahi ma zeera, sabut Dhaniya and granted kali Mirch dalan acha sa mix kar ka dalan.
4. Ya sub cheezan acha sa mix ho jai. Ab fresh cream dal kar middle flame rekha Dana. 15 to 20 min ma ready to jai ga.

So that is going to wrap this up for this special food white chicken karahi recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!