Hello everybody, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, braised pork ribs. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Braised pork ribs is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Braised pork ribs is something that I have loved my whole life.
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To get started with this recipe, we must prepare a few components. You can cook braised pork ribs using 13 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Braised pork ribs:
- Get 800 g Pork ribs
- Get 1 small chunk Ginger
- Make ready 1 Spring onion
- Prepare Some Coriander
- Prepare 2 Star anise
- Prepare 1 Cinnamon stick
- Prepare 1 Tablespoon Sesame oil
- Get Water
- Make ready Seasoning
- Prepare 5 Tablespoons Soy sauce
- Make ready 2 Tablespoons Caster sugar
- Prepare 1 Tablespoon Oyster sauce
- Get 2 Tablespoons Rice wine
The ribs are marinated in soy sauce, peppercorns, garlic and orange juice before being pan-seared, then braised until perfectly tender. Add pork ribs to a large pot and add cold water to cover. Bring to a boil over medium high heat, then turn to medium heat. Add the ginger, green onion, nutmeg, star anise, cloves, and cooking wine.
Steps to make Braised pork ribs:
- Use soy sauce to marinate pork ribs for 20 minutes.
- Heat the pan and add 1 Tablespoon cooking oil. Add in the pork ribs and cook them for 5 minutes until both sides get browned.
- Pour in some water to cover the whole pork. Add in the remaining soy sauce, all the seasoning ingredients, ginger slices, star anise and cinnamon stick.
- Bring it to boiled and then simmer the ribs for 60 minutes.
- Sprinkle the chopped spring onion, coriander and sesame oil. Mix them well and serve. Enjoy~๐
Bring to a boil over medium high heat, then turn to medium heat. Add the ginger, green onion, nutmeg, star anise, cloves, and cooking wine. Braised pork ribs; Braised pork ribs. Stir in the ribs with the black soy sauce and soy sauce. Stir in the shaoxing wine and slab sugar, mix well.
So that’s going to wrap it up for this exceptional food braised pork ribs recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

