Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, diy beef burger with egg. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

DIY beef burger with egg is one of the most well liked of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions every day. DIY beef burger with egg is something which I have loved my entire life. They’re nice and they look wonderful.

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To begin with this particular recipe, we must first prepare a few components. You can cook diy beef burger with egg using 14 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make DIY beef burger with egg:

1. Prepare group one
2. Get 150 g minced meat
3. Prepare 1 small onion finely chopped
4. Get salt and pepper
5. Make ready garlic paste
6. Take 1 tbsp all purpose flour
7. Take 1 small chili
8. Prepare group two
9. Take shredded lettuce
10. Get 2 bread buns
11. Get 4 tbsp chili sauce
12. Get 4 slices tomato
13. Prepare 6 onion rings
14. Make ready 1 egg

Cooking instructions Heat grill pan up medium high heat. Place the minced beef in a bowl with the chopped onion. Add parsley, salt and pepper, and the Tabasco and mix together lightly with your hands until everything is thoroughly combined. Form the mixture into six large burgers, using wet hands to prevent the mixture sticking.

Steps to make DIY beef burger with egg:

1. Mix all the ingredients in group 1. divide them into balls and flatten them into patties
2. In a medium high heated pan, add 2 tbsp vegetable oil and place the patties. ensure they cook perfectly on both sides; 2 - 3 minutes on each sides
3. Beat the eggs with salt and pepper and microwave them for 40 seconds
4. Slice the buns and toast them in the heated pan.
5. Place the heel side of the buns on a board, apply some sauce and place the beef patties
6. Place the onion rings then the eggs followed by the shredded lettuce. top with the tomato slices
7. Cover, slice and serve with your desired drink

Add parsley, salt and pepper, and the Tabasco and mix together lightly with your hands until everything is thoroughly combined. Form the mixture into six large burgers, using wet hands to prevent the mixture sticking. Meanwhile, preheat the grill to medium hot. Toast the burger buns until lightly golden. Crack the egg into the bowl, then add a good pinch of sea salt and black pepper.

So that’s going to wrap this up for this special food diy beef burger with egg recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!