Recipe of Any-night-of-the-week Egg Curry #cookingwithtomatoes

Egg Curry #cookingwithtomatoes
Egg Curry #cookingwithtomatoes

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, egg curry #cookingwithtomatoes. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Egg Curry #cookingwithtomatoes is one of the most well liked of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Egg Curry #cookingwithtomatoes is something that I have loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook egg curry #cookingwithtomatoes using 11 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Egg Curry #cookingwithtomatoes:
  1. Make ready 3 boiled eggs
  2. Get 1 tbsp ground turmeric
  3. Make ready 1 tbsp curry
  4. Get 1 tbsp black pepper
  5. Get 1 tbsp garlic paste
  6. Take Salt
  7. Get Cilantro
  8. Take 1 onion
  9. Prepare 2 tomatoes
  10. Make ready 2 tbsp tomato paste
  11. Take 1 tsp chili flakes
Instructions to make Egg Curry #cookingwithtomatoes:
  1. Prep all your ingredients
  2. Boil eggs for 13 minutes. Immediately place in cold water to prevent dark ring forming
  3. Add onions to pan, fry until golden brown
  4. Add garlic fry until cooked
  5. Add turmeric, curry powder, garam marsala, black pepper
  6. Add tomatoes and cook until paste like
  7. Add tomato paste fry 2 minutes
  8. Pour in 2 cups water
  9. Add salt and chili flakes
  10. Add boiled eggs, cook few seconds
  11. Sprinkle with chopped cilantro

So that’s going to wrap this up with this special food egg curry #cookingwithtomatoes recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!