Hello everybody, it’s John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, chicken burger. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Chicken burger is one of the most popular of current trending foods in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Chicken burger is something which I’ve loved my entire life.

Free UK Delivery on Eligible Orders Coat or marinade chicken thighs and breast to create the perfect filling for juicy burgers. Nice alternative to beef burgers and the cheese and pepper give them a lovely taste. Churrasco chicken burgers These churrasco chicken burgers make the perfect midweek meal given they only take half an hour to prepare. Marinade the chicken breasts in orange, peri peri, sugar, oil and seasoning to ensure the meat is as flavour-packed as possible.

To begin with this recipe, we must first prepare a few ingredients. You can have chicken burger using 17 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Chicken burger:

1. Prepare 250 g chicken mince
2. Take leaves Mint
3. Make ready 7-8 garlic cloves
4. Make ready 1 inch ginger
5. Prepare 2 green chillies
6. Take 1 egg
7. Prepare little milk
8. Get For the sauce:
9. Get 1 onion finely chopped
10. Make ready 4 cloves garlic
11. Prepare 1 teaspoon sugar
12. Make ready to taste Salt
13. Take to taste Black pepper
14. Take 200 ml Tomato purée
15. Make ready 2 green chilli finely chopped
16. Get as per taste Worcestershire sauce / substitute with soya sauce
17. Take as required Cider vinegar

Add half a teaspoon of salt and some pepper. Heat a large griddle or a frying pan to medium hot. Turn up the heat and add the mushrooms. Cook the bacon at the same time until crisp, if using, and toast the buns.

Instructions to make Chicken burger:

1. Marinate the mince chicken with finely grated ginger, garlic and mint. Add one egg and some milk. The mixture will be a little runny but that is needed to get a juicy burger as chicken dries out very fast during the cooking process.
2. To make the sauce: Add the chopped onion, garlic, salt, pepper and sugar to heated oil. Let it caramelise and turn slightly brown. Add a splash of cider vinegar,add the green chilli, tomato sauce and some water and let it thicken to a sauce like consistency.
3. Add the chicken patty to a heated pan and cover it with a glass lid. When one side is seared. Flip it over. Each side will take 10-15 minutes to cook. Keep it covered while it cooks
4. Add sliced onions to the hot pan and grill them, so that they caramelise lightly.
5. When it is almost done, add cheese slices (I used jalapeño flavoured cheese slices) and cover till the cheese melts
6. Now, let’s put it together.
7. Enjoy 😉!!

Turn up the heat and add the mushrooms. Cook the bacon at the same time until crisp, if using, and toast the buns. Assemble the burgers with lettuce, slices of tomato, onion and the reserved sauce on the side for dolloping on top. The first step to make chicken burgers at home is to prepare the chicken breasts. Remove any filmy skin and begin to mince them to the right consistency.

So that is going to wrap this up for this exceptional food chicken burger recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!