
Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, crispy chicken burger. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Beat the egg and mustard together in a bowl and season. Dip the chicken into the egg, let the excess drip back into the bowl, then press into the toasty breadcrumbs. Chicken is marinated in buttermilk and then double dredged in a spiced flour mixture. It's comfort food that will surely make your belly happy!
Crispy Chicken Burger is one of the most favored of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions every day. Crispy Chicken Burger is something which I have loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can have crispy chicken burger using 19 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Crispy Chicken Burger:
- Prepare 4 Chicken fillet (hammered)
- Make ready 1 tbsp ginger garlic paste
- Make ready 2 tbsp Hot sauce
- Prepare 1 cup Buttermilk
- Get 1 tbsp Vinegar
- Take 2 tbsp Red chilli powder
- Get Oil:for frying
- Prepare For Dry coating:1 cup Maida
- Prepare 1 tsp Paprika
- Get 1 tsp Salt
- Get 1 tsp red chilli powder
- Make ready 1 tsp Chicken powder
- Take 1 tsp Garlic powder
- Get 1/2 tsp black pepper
- Take Eggs 2(seasoned with black pepper,salt and garlic powder 1/4 tsp each)
- Take Burger Sauce: 1 cup Mayonnaise
- Make ready 1 tsp Mustard paste
- Make ready 2 tsp ketchup
- Take Garlic powder and black peer:1pinch. Mix all and make sauce
One minute before taking the chicken out of the oven, pop the halved burger buns, cut-side up on a baking tray and toast. Spread a little of the spicy mayo on each bun, top with shredded lettuce, then the crispy chicken, gherkins, avocado and a little more of the spicy mayo. Top with the bun lid and serve. Made with a soft brioche bun and filled with crispy fried chicken, a mild (or hot!) sriracha mayo, bright coleslaw and crunchy pickles, these easy, homemade burgers are the best comfort food you can get without even having to leave the house!
Steps to make Crispy Chicken Burger:
- Marinate chicken fillets in ginger garlic paste, buttermilk,hot sauce,red chilli powder,vinegar and salt.
- Refrigerate for 1-2 hrs.
- Prepare the egg and dry batter mix
- Dip in egg then in dry coating and coat well. Deep fry in preheated oil until golden brown and crispy.
- Assembling: - Put burger sauce on toasted bun,iceberg lettuce,zinger pattie,cheese slice and cover with the bun. Serve with freie and ketchup.
Top with the bun lid and serve. Made with a soft brioche bun and filled with crispy fried chicken, a mild (or hot!) sriracha mayo, bright coleslaw and crunchy pickles, these easy, homemade burgers are the best comfort food you can get without even having to leave the house! These crispy chicken burgers are the ultimate in comfort food. Cut the potatoes (skins on) into thin chips. Line a baking tray with non-stick baking paper.
So that’s going to wrap it up with this special food crispy chicken burger recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!