Hey everyone, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, guacamole π₯π. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Guacamole π₯π is one of the most popular of current trending foods in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. Guacamole π₯π is something which I’ve loved my entire life.
Destone the avocados and scoop the flesh onto the board. Start chopping it all together until fine and well combined. Get four of your five-a-day with this healthy salad of mango, avocado and beans. It's a nutritional powerhouse that's also vegan.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook guacamole π₯π using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Guacamole π₯π:
- Prepare 2 ready to eat avocados
- Prepare Half onion finely chopped
- Prepare Finely chopped coriander
- Prepare Finely chopped tomatoes without seeds
- Get 50 g sour cream
- Get Olive oil
- Get Vinegar
- Take Salt, pepper,cumin,garlic powder and chili powder
- Make ready Lemon juice
Check out the easy, authentic guacamole that the Hairy Bikers brought back from their Mexican travels. The first time I ever used Tabasco (hot chilli sauce) was when I made my first guacamole. This spicy Mexican purΓ©e, made with fresh avocados, chillies and ripe tomatoes, is still a great favourite. Serve it as a first course with good crusty bread or as a dip with raw vegetable strips.
Steps to make Guacamole π₯π:
- Marinate onions in watersalt and vinegar. Leave it untill you prepare the rest of ingredients.
- Mash avocado then add tomatoes,lemon and species. Remove onions from water and add it.
- Add sour cream,olive oil and coriander.
- Serve with tortilla chips.
This spicy Mexican purΓ©e, made with fresh avocados, chillies and ripe tomatoes, is still a great favourite. Serve it as a first course with good crusty bread or as a dip with raw vegetable strips. Don't make guacamole more than three hours ahead, though, Best ever chunky guacamole. This is the best version of this classic guacamole dip. The ingredients are kept to a minimum, so it's as fresh-tasting as possible.
So that’s going to wrap it up with this special food guacamole π₯π recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

