Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, 🍗🥘🥗chicken kabsa🥗🥘🍗. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

This is a great recipe and the spicing was utterly perfect. I marinated the chicken overnight in some lime/garlic/kabsa spice and then threw it on the grill to pick up some additional flavor before doing the steps in the recipe. It is hard to stop eating it!! The only issue was my rice came out a bit mushy so I have to focus on water levels and not stirring/peeking to reach perfection but that.

🍗🥘🥗Chicken Kabsa🥗🥘🍗 is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. They are fine and they look wonderful. 🍗🥘🥗Chicken Kabsa🥗🥘🍗 is something that I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook 🍗🥘🥗chicken kabsa🥗🥘🍗 using 30 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make 🍗🥘🥗Chicken Kabsa🥗🥘🍗:

1. Take Kabsa spice mix
2. Get 1/4 tsp cardamom powder
3. Prepare 1/4 tsp white pepper powder
4. Take 1/4 tsp saffron or yellow food colour
5. Get 1/2 tsp cinnamon powder
6. Take 1/2 tsp ground all spice
7. Get 1/2 tsp dried whole lime powder
8. Take Chicken kabsa
9. Take 1/3 cup oil
10. Take 2 onions, chopped
11. Make ready 1 tbsp ginger paste
12. Get 1 tbsp garlic paste
13. Get 1 green chili
14. Get 2 dried bay leaves
15. Take 6 cloves
16. Prepare 4 cardamom pods
17. Prepare 1 cinnamon stick
18. Take 2 tbsp tomato puree
19. Get 1 pinch nutmeg powder
20. Take 1/2 tsp ground black pepper
21. Get 1/4 tsp cumin powder
22. Get 1/2 tsp coriander powder
23. Make ready 200 g canned diced tomatoes (or 3 tomatoes chopped)
24. Make ready 2 chicken cubes
25. Make ready 1 & 1/2 kg whole chicken, cut into 6 pieces
26. Prepare 3 cups basmati rice, rinsed Water
27. Make ready to taste Salt
28. Prepare 3 Fresh lemon slices+1tsp lemon zest (optional)
29. Take Raisins, to garnish
30. Prepare Rosted almonds, to garnish

While this particular recipe smelled and tasted different than the Kabsa I have had (I know there are many variations to Kabsa, much like the Spanish Paella), it was still good. I do think that the broth used to cook the rice needs more chicken flavor, even after boiling the chicken in it, so next time I would add some boullion. Kabsa is an amazingly flavored rice dish that can be made with chicken, beef or lamb. An aromatic rice pilaf one pot meal from the gulf area.

Steps to make 🍗🥘🥗Chicken Kabsa🥗🥘🍗:

1. #To_make_kabsa_spice_mix: - - combine together cardamom, white pepper, saffron, cinnamon, all spice and lime powder in a bowl. Set aside.
2. #Make_chiken_kabsa: - Heat oil in a large heavy bottomed pan over medium-high heat. Add onions, ginger, garlic and green chilies. Sauté for 2-3 minutes or until the onions turn golden brown. Add bay leaves, cloves, cardamom pods and cinnamon stick. Fry for a minute.
3. Stir in tomato purée. Add ground nutmeg, ground black pepper, ground cumin, ground coriander and kabsa spice. Season with salt. Fry the spices for a minute. Add diced tomatoes. Stir, and cook for 2 minutes.
4. Add chicken cubes and chicken pieces. Brown chicken, turning occasionally, for about 30 minutes. Remove the chicken pieces from the pan. Set aside.
5. Add rice with lemon slices and zest. pour in 4 cups water. Season with salt. Bring it to the boil. Reduce the heat, cover with lid, and simmer for 10-15 minutes. - Preheat grill. Grill the chicken for 10-15 minutes or until cooked through. Serve rice with grilled chicken garnish with raisins and roasted almonds.
6. #NOTES: - - 1- For rice, start with 3 cups of water, and then add more if needed. - - 2- Whole lime powder is available in Middle Eastern grocery stores - Kabsa spice mix recipe adapted.

Kabsa is an amazingly flavored rice dish that can be made with chicken, beef or lamb. An aromatic rice pilaf one pot meal from the gulf area. It is like having a flavorful rice and chicken kebab, all made in one pot. Chicken kabsa is a traditional spiced rice dish originating from Saudi Arabia. Famous for a good reason: rich chicken flavor, fragrant spice, sweetness from shredded carrots and raisins.

So that is going to wrap this up for this special food 🍗🥘🥗chicken kabsa🥗🥘🍗 recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!