Hey everyone, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, turkey veggie chili. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

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Turkey Veggie Chili is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Turkey Veggie Chili is something which I have loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can have turkey veggie chili using 21 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Turkey Veggie Chili:

1. Get 1 cup lime juice. I use this in lieu of cooking oil because it adds a fantastic flavor and, obviously, no fat. I've also used chicken and veggie stock for this purpose as well
2. Make ready 2 lb ground turkey
3. Take 1 lb ground chicken
4. Prepare 2 tablespoons chili powder
5. Take 2 tablespoons ground cumin
6. Take 2 teaspoons kosher salt
7. Make ready 2 teaspoons hot smoked paprika
8. Take 2 teaspoons ground coriander
9. Make ready 1 teaspoon cayenne pepper
10. Prepare 1 tablespoon freshly ground black pepper
11. Prepare 1 1/2 red onion, diced
12. Make ready 6 garlic cloves, peeled and minced
13. Get 1 head broccoli, separated and roughly chopped
14. Make ready 1 red pepper, seeded and diced (if you want, you can roast it first, that adds a terrific flavor.)
15. Get 1 green pepper, seeded and chopped
16. Get 1 jalapeño, seeded and finely chopped (wash your hands afterward to avoid accidentally rubbing your eyes. I've learned this the hard way.)
17. Make ready 2 large tomatoes, chopped
18. Make ready Fresh corn of 1 cob - OPTIONAL
19. Prepare 2 cups fresh cilantro, roughly chopped
20. Make ready Feta cheese for serving - OPTIONAL
21. Prepare 1 large stockpot, the largest you have

Add the remaining ingredients, bring to a boil. This turkey and veggie chili is a staple in our dinner rotation and has really evolved over the years into this version of the recipe. It is a much healthier alternative to traditional Texas chili because this version adds veggies. Lots of veggies = lots more dietary fiber and happy gut bugs.

Steps to make Turkey Veggie Chili:

1. Add the lime juice to the stockpot over medium heat, then immediately add the turkey, chicken, all the ground spices, onion, garlic, pepper, and 1/2 the salt. Using a long spatula, break up the meat as it cooks until it is in tiny pieces. Let cook for 10 minutes, or until no pink is visible.
2. Add the broccoli, tomatoes, red and green peppers, jalapeño, and corn. Sprinkle the rest of the salt over. This helps pull the liquid from the tomatoes so they cook more evenly. Let simmer for 25 minutes before taking off the heat.
3. Using a wooden spoon, stir in 1 3/4 cup of the cilantro, reserving about 1/2 cup for serving.
4. Serve in bowls topped with the feta cheese (if you wish) and fresh cilantro. Important safety tip Let the batch of chili cool down to lukewarm - up to 90 minutes after cooking - before putting it in the refridgerator. This will keep the inside of your fridge at the proper temperature for safe food storage.

It is a much healthier alternative to traditional Texas chili because this version adds veggies. Lots of veggies = lots more dietary fiber and happy gut bugs. The flavors are really deepened by roasting the vegetables. Turkey Veggie Chili is fast, delicious and super healthy! It's great for a quick weeknight meal the whole family can enjoy.

So that is going to wrap this up for this special food turkey veggie chili recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!